Top

dining

Stories

 

Drink of the Week

Margarita

"Wasted away again in Margaritaville..." You can practically picture Jimmy Buffett, who made it fashionable to fritter away sunny days, spending an idle August afternoon in Lakewood, belly-up to Gordo's bar, while Sixth Avenue traffic speeds past in the distance. Gordo's, which roughly translates as "Fatso's" in Spanish, was founded in 1924 by a gringo Denver policeman, Arthur Hamilton. According to Cory Rogers -- Hamilton's granddaughter and now Gordo's head margarita-maker and chef -- the key to a tasty margarita is no pulp. The Gordo's take on the margarita is made with fresh-squeezed lime, lemon and orange juices (pulpless, of course), sugar, water, Triple Sec and tequila. The frothy drink ($3.50) is served on the rocks in a kitschy salt-rimmed cactus-stemmed glass. Black-and-white photos of the original taco shack line the entryway to the comfortable, mellow Gordo's; other trappings include the good old-fashioned Atari games "Dig Dug" and "Asteroids," which my friend and I spent many hours playing happily (after downing several lunchtime margs). Famous with Lakewood locals for friendly, down-home service, generous portions of delicious food and a dirt-cheap daily happy hour, Gordo's is Phatso City for fans of good bars.

 
My Voice Nation Help
0 comments
 
©2013 Denver Westword, LLC, All rights reserved.
Browse Voice Nation
  • Voice Places Denver / Boulder

    Voice Places

    Find everything you're looking for in your city

  • Happy Hour App

    Happy Hour App

    Find the best happy hour deals in your city

  • Daily Deals

    Daily Deals

    Get today's exclusive deals at savings of anywhere from 50-90%

  • Best Of

    Best Of...

    Check out the hottest list of places and things to do around your city