Top

dining

Stories

 

Bite Me

The Rest of Denver

Well, folks, it's over. Last week you saw my rookie-year picks for the best of everything Denver's restaurants have to offer, and I gotta tell ya: While I had a blast eating my way through the city (and beyond) over these past months, no Best of Denver issue ever comes off without a hitch.

First, there were all those surprise closures and menu changes that always pop up at the eleventh hour (or so my editor assures me). The Best Indonesian/Singaporean category was shot to shit by the closure of Singapore Grill (whose former address, at 7923 South Broadway, Littleton, now belongs to one of those pay-by-the-scoop Chinese places). By default, I suppose I could have given the nod to Isle of Singapore,at 2022 South University Boulevard -- the only other Singaporean place in town and a winner in 2001 -- for its whole shrimp, interesting soups, and having the cojones to serve durian fruit, but I'm still depressed that I can't get roti canai there.

Bistro Adde Brewster was a contender for Best After-Work Watering Hole, but Adde Bjorklund sold the joint before the ink was even dry on my glowing review ("Frite Dreams," December 5, 2002). Today the space at 250 Steele Street is known as Bistro 250, but Adde's chef -- Joe Sinopoli-- is still in the kitchen, cooking up the same pommes frites that captured my heart, stomach and Best Fries award.

DiDi Deli (1560 Kipling Street, Lakewood) was on track for Best Sandwich, but when I dropped in for a pre-Best Of Korean BBQ beef sandwich, it wasn't remotely close to the version that had come out of the kitchen when I reviewed the place ("Deli Dally," October 10, 2002). Fortunately, the Korean menu offerings are as good as ever, earning DiDi the prize for Best Korean in a Place You'd Never Expect.

Opus (2575 West Main Street, Littleton) was a dead lock for Best Starters -- until chef Michael Long took the ahi tuna PB&J off the menu. Without an equally brilliant appetizer, it would have been very tough for anyone to knock Clair de Lune (1313 East Sixth Avenue) off the top of the heap, what with Clair's perfect plateau de fruits de mer and antipasti plates. But Opus did pick up awards for Best Sauté Crew and Best Dinner Destination for Impressing the Folks.

After reviewing Trinity Grille (1801 Broadway) last fall ("Business Class," September 19, 2002), I thought it might be a good pick for Best Power Lunch; on subsequent visits to the downtown steak and seafood joint, though, I found that the wattage had been turned down considerably. Not that there's any lack of customers during the lunch rush (quite the opposite, actually), but for some reason -- perhaps everyone's disappearing 401ks -- Trinity doesn't have the subliminal buzz of lives being made and deals being broken that you get on a good day at Panzano (909 17th Street).

The spinach pie at Vita Bella (1627 Coalton Road, Superior) won that eatery the award for Best Pizza -- Sicilian Style. It was also up for Best Strip-Mall Italian, until we remembered that Venice(5121 South Yosemite, Greenwood Village), the out-and-out Best Italian Restaurant, is also located in a strip mall. Damn those city planners! By the way, Venice's second location, at 5946 South Holly Street, is now up and running. Sam's No. 3 (2580 South Havana Street, Aurora), which snagged prizes this year for Best Comfort Food and Best Breakfast Burrito, is drawing downtown crowds to a second Sam's at 1500 Curtis Street, which opened a month ago in the establishment's original home (it's a long story, and you can read about it in the February 6 Bite Me). Likewise, Kathy and Bill's Diner (1050 South Havana Street, Aurora), which won Best Cheap Breakfast and Best Meatloaf awards -- has opened another location, at 595 South Clinton Street.

But there's no more Roy's Cherry Creek. In March the Roy's chain abandoned its link in the Cherry Creek Shopping Center, which had been closed for a month while mall management worked on some sewer problems at this cursed space, previously home to Black Hawk Steakhouse and then a reincarnation of the Rattlesnake Grill. Roy's was all set to get Best Sushi -- New School, in recognition of the brave path being taken by owner Roy Yamaguchi's cousin, Amy Yamaguchi, who was doing really interesting things with raw fish and rice, combining her classical sushi training with anti-establishment, punk-rock flair. But the sewer snafu was apparently the final straw in a load of problems Roy's had with the mall, so the owners decided to get out while the getting was not so good.

But even with all of this trouble at Roy's (including the as-yet-unsettled matter of the restaurant's lease on the space), now-former head chef Bill Trevinomade it to his station at the "Chefs Up Front" benefit for Operation Front Line at the Colorado Convention Center on Academy Awards night. And you know what? That's a classy move from a guy who could have just packed up his knife roll and split town. Trevino said he would do something; he stuck to his word, and he deserves credit for it. Nice job, Bill. Hope you get a new one.

1
 
2
 
All
 
Next Page »
 
My Voice Nation Help
0 comments
 
Loading...