Letters to the Editor

From the week of April 7, 2005

Heather Miller

Honesty Is the Best Policy

Hard work: Thank you, thank you, thank you, Jason Sheehan, for your honest and often brutal reviews of restaurants. Far too many people in Denver still seem to think it's 1982, when no one had ever heard of Denver, let alone the food. Far too many restaurants in this town think they can throw some crap on a plate and charge $20 for it and we'll be grateful. Thank you for making it so much harder for them.

Kristin Kelly
via the Internet

Spam on wry: As a Honolulu native, when I saw the words "spam musubi," I knew that Jason Sheehan was for me. An L&L opening in the Denver area -- that's the best news I've heard all year! My favorites: shrimp curry, an authentic fast-food saimin and, at the top, the ever-popular chicken katsu.

Jason Sheehan, you're my hero.

Robin Klevansky

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