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2010 Stories by Amber Taufen

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  • Tonight: Adventurous eating at Opus

    published Jan 17, 2010

    At 7 p.m. tonight, Opus Restaurant, 2575 West Main Street in Littleton, will offer a dinner for its Adventurous Eaters Club; $40 buys a three-course meal that includes sea urchin "pho" and tempura Asi... More >>

  • Today: Cocktails, beer ... or both? The choice is yours.

    published Jan 16, 2010

    The mixologists at the Bitter Bar, in Happy at 835 Walnut Street in Boulder, are offering a series of cocktail classes titled "Shake, Swizzle, Stir." Get a jump on what you'll be pouring out for your ... More >>

  • Ever wanted Gordon Ramsay to shriek at you? Here's your chance

    published Jan 15, 2010

    Have you ever watched one of Gordon Ramsay's shows -- he's the temperamental chef who owns a string of restaurants and throws tantrums on such television tirades as Hell's Kitchen and Kitchen Nightmar... More >>

  • Tonight: Sip on Black Tot Imperial Oatmeal Stout

    published Jan 15, 2010

    Avery Tap Room, 5763 Arapahoe Avenue in Boulder, releases its Black Tot Imperial Oatmeal Stout (aged in Gosling Rum barrels) today; the limited, one-time release will be celebrated with Black Tot Day:... More >>

  • Today: $1 Breckenridge Avalanche draws at Randolph's

    published Jan 14, 2010

    It's a fact: Post-holiday season, everyone is broke -- and, ironically, pretty much everyone could really use a cheap drink. Randolph's, 1776 Grant Street, is here for you with its Thirsty Thursdays p... More >>

  • Q&A with Tommy Chong about Cheech & Chong's Get It Legal Tour and more

    published Jan 13, 2010

    Richard "Cheech" Marin and Tommy Chong are friends again -- and they've been taking their brand of stoner comedy on the road since 2008, when they started on the Light Up America tour. Now they're ta... More >>

  • Tonight: Free tequila at Tambien

    published Jan 13, 2010

    Head to Tambien, 250 Steele Street, tonight from 7 to 9 p.m. for Beyond Jose, a free tequila tasting for women (and the men who love them); stick around until 10, when the $1 taco special starts. For ... More >>

  • Cheech & Chong Do America

    published January 14, 2010

    In 2008, two of the country's most beloved comedians — not to mention the most beloved stoners of all time — got back together after... More >>

  • Giddyup!

    published January 14, 2010

    The annual Cowboy Poetry Gathering is finally legal this year, having reached the ripe old age of 21. Liz Masterson has been involved since... More >>

  • Tonight: A twisted pot luck

    published Jan 12, 2010

    From 6 to 9 p.m. tonight, Twisted Pine Brewing Co., at 3201 Walnut Street in Boulder, will host the inaugural Twisted Pine Potluck, a dinner devoted to dishes that include Twisted Pine brew as an ingr... More >>

  • Culinary calendar for the week ahead: Raw food and Females on Fire

    published Jan 11, 2010

    There's a lot going on in the local culinary world this week, from raw food to Females on fire, bourbon to beer. Here's a taste of what's ahead: Monday, January 11: Stephanie Tourles, author of Raw ... More >>

  • Tonight: Mixologist Monday at TAG

    published Jan 11, 2010

    We love it when restaurants try new things -- like TAG's Mixologist Monday, which will feature special guest bartender Michael Martenson of Ron Zacapa Rum (plus TAG bar manager Mike Henderson). Anytim... More >>

  • Today: Enjoy bourbon three ways at the West End Tavern

    published Jan 11, 2010

    The West End Tavern, 926 Pearl Street in Boulder, hosts its Bourbon Three Way< event today. You'll taste the West End's exclusive Buffalo Trace bourbon from the barrel, in a prix-fixe meal created by ... More >>

  • Today: Get healthy at the Quaker Oatmeal Festival

    published Jan 09, 2010

    This weekend brings the return of Lafayette's Quaker Oatmeal Festival, complete with an oatmeal breakfast, a certified 5K run/walk, a health fair, an oatmeal baking contest and the inaugural Oatmeal C... More >>

  • Tonight: Bartenders go head-to-head at Strings

    Tonight: Bartenders go head-to-head at Strings

    published Jan 08, 2010

    How does your favorite drink-slinger measure up to the competition? You can find out tonight at Strings, 1700 Humboldt Street, where Strings bartender Kris Lykins will face off against 'tenders from S... More >>

  • Stephanie Tourles makes the case for raw food

    published Jan 07, 2010

    Stephanie Tourles is the author of the just-released "cook" book Raw Energy: 124 Raw Food Recipes for Energy Bars, Smoothies, and Other Snacks to Supercharge Your Body. She'll be appearing at the Tatt... More >>

  • Tonight: Big Beers, Belgians and Barleywines in Vail

    published Jan 07, 2010

    Tonight, the Big Beers, Belgians & Barleywines Festival will kick off in Vail with a stellar lineup of breweries, some of which are even offering specialty brews for the tenth annual installment of th... More >>

  • Tonight: Bid adieu to Jason Sheehan

    published Jan 06, 2010

    Yes, Westword restaurant critic Jason Sheehan is packing his bags -- but he'll take time out for a last hurrah, which starts at 7 p.m. tonight at the Broadway Book Mall, 200 South Broadway, where he'l... More >>

  • Bottoms Up

    published January 7, 2010

    This year marks the tenth anniversary of Vail's Big Beers, Belgians & Barleywines Festival, and the organizers have something special... More >>

  • Ullr Nothing in Breckenridge

    published January 7, 2010

    Named for the Norse god of snow, who dumps more than 300 inches of sweet, sweet powder on Breckenridge each year, the Ullr Fest is one of... More >>

  • Raw Power

    published January 7, 2010

    For Stephanie Tourles, licensed holistic esthetician and author of Raw Energy: 124 Raw Food Recipes for Energy Bars, Smoothies, and Other... More >>

  • Culinary calendar for the week ahead: A farewell to Sheehan

    published Jan 04, 2010

    The year might be starting off slow, but there are still plenty of culinary events to keep things cooking -- including your very last chance to have Westword restaurant critic Jason Sheehan sign a cop... More >>

  • Today: Learn the basics at Cook Street

    published Jan 04, 2010

    Did you vow to really learn how to cook in 2010? From 6 to 9:30 p.m. tonight, Cook Street School of Fine Cooking, 1937 Market Street, will host a Kitchen Basics class. Tuition is $69, and the menu (wh... More >>

  • Tonight: Eat, drink and donate to Volunteers of America

    published Jan 03, 2010

    Start the week out right tonight by partying at the Wynkoop Brewing Company, 1634 18th Street, which is donating 15 percent of all food and beer sales between 5 and 10 p.m. to Volunteers of America. B... More >>

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