Email Author Jason Sheehan

Awards

• 2010 - James Beard Journalism Awards/The James Beard Foundation, published October 22, 2009

  "Mourning"

• 2010 - James Beard Journalism Awards/The James Beard Foundation, published February 19, 2009

  "Wonderland"

• 2010 - James Beard Journalism Awards/The James Beard Foundation, published May 7, 2009

  "White on White"

• 2008 - James Beard Journalism Awards/The James Beard Foundation, published December 13, 2007

  "After Dark"

• 2008 - James Beard Journalism Awards/The James Beard Foundation, published September 13, 2007

  "Holiday"

• 2008 - James Beard Journalism Awards/The James Beard Foundation, published June 2, 2005

  "Lost and Found"

• 2007 - Bert Greene Award/International Association of Culinary Professionals, published January 5, 2006

  "Mama's House"

• 2007 - AAN AltWeekly Awards, published April 6, 2006

  "Sum More, Please"

• 2007 - AAN AltWeekly Awards, published June 1, 2006

  "Wedded Bliss"

• 2007 - AAN AltWeekly Awards, published January 5, 2006

  "Mama's House"

• 2006 - James Beard Journalism Awards/The James Beard Foundation, published November 24, 2005

  "Kokoro Bebop"

• 2006 - James Beard Journalism Awards/The James Beard Foundation, published November 10, 2005

  "Z Whiz"

• 2006 - James Beard Journalism Awards/The James Beard Foundation, published February 17, 2005

  "Girl Trouble"

More

2008 Stories by Jason Sheehan

• Radda Trattoria

  published February 7, 2008

  It was long after midnight, and I was hours late for home, but it had been a great party — the tenth or thirtieth or fiftieth in a row;... More >>

• Boulder Bites

  published February 7, 2008

  While driving back from Boulder after visiting Radda Trattoria (see More >>

• Saigon Pho Grill

  published February 7, 2008

  I don't know why it surprises me so to find good Vietnamese food outside the neighborhoods with which I am comfortable. Federal and Alameda? No... More >>

• Blowing Smoke

  published January 31, 2008

  Like all purveyors of great barbecue, Hoss Orwat is a renaissance man, a fine storyteller and a little bit goofy in the head. I've never... More >>

• Big Hoss Bar-B-Q

  published January 31, 2008

  I love fried cheese. Of all the things that man has invented over the course of history — the wheel, zombie movies, Gary Busey, the... More >>

• Woody's Wings

  published January 31, 2008

  At Big Hoss Bar-B-Q (see review, page 44), owner and Buffalo native... More >>

• Jing

  published January 24, 2008

  Driving through the new Landmark development in Greenwood Village is like moving through an incomplete Hollywood backlot. Eight out of ten... More >>

• Denver Sandwich Bag

  published January 24, 2008

  When I was talking with Michael Bortz about his new City Bakery (" More >>

• Little Ollie's

  published January 24, 2008

  My meals at Jing (see review) convinced me that the problems at Charlie Huang's... More >>

• Ali Baba Grill

  published January 17, 2008

  About twenty minutes into our first meal at Ali Baba Grill, I leaned across the table and whispered to Laura, "What's the big deal? I... More >>

• From Z to A

  published January 17, 2008

  Z Cuisine, the best thing to happen to Denver's Frog-humpers and charcuterie addicts since the now-defunct Brasserie Rouge made... More >>

• Ha Noi Pho

  published January 10, 2008

  Every time I go to Ha Noi Pho, I stop for a moment in front of the doors and look at the hours, painted in white on the glass. They say... More >>

• Fun With Molecular Gastronomy

  published January 10, 2008

  Shortly before New Year's, I went back to O's at the Westin Westminster with some of my most trusted dining compatriots, where we put... More >>

• La Fiesta

  published January 10, 2008

  There was a time when my favorite Korean restaurant was the one housed in the shell of a former McDonald's on Parker Road in Aurora — a... More >>

• Osteria Marco

  published January 3, 2008

  Hanging above the entrance to Osteria Marco is a brass pig. It's a smallish thing that you could miss if you weren't looking for it. As... More >>

• New York Minute

  published January 3, 2008

  From the outside, Bar Americain looks like the storefront of an abandoned Sibley's department store, and from the inside, like every... More >>

• Little Panda

  published January 3, 2008

  After a trip, my first meal back in Denver is almost always at Little Panda. Why? For starters, it's always open. Christmas Eve, New Year's... More >>