Email Author Marty Jones
Like a lot of kids in the '70s, Erik Amundson collected and traded beer cans. And like his fellow collectors, he eventually lost interest and... More >>
Most of us can picture the embattled alcoholic, staring down at a tempting glass of vodka and calling a fellow abstainer late at night: "I'm... More >>
If you're going to drink alcohol, do it before noon." Ordinarily, receiving this medical advice from your doctor would be a dream come true, like... More >>
Call it a honey of a drinking festival: The International Mead Festival -- Honey Wines of the World features the globe's best brands of... More >>
Mishka Shubaly is staggering home. The singer-songwriter wrote his first tunes while living in a Colorado basement, where his blissfully... More >>
Fruitcake vendors swear by Christmas, and turkey sellers depend on Thanksgiving. But Phil Kellogg lives for Halloween, which is also National... More >>
If you're remotely familiar with Alcoholics Anonymous, you know that Jake Schroeder isn't the first out-of-control drinker to trade alcohol for... More >>
Beekeepers get a lot of things from the bees they raise: beeswax, honey, money. But Tom Theobald gets all that and more. "Life," he says. "I get... More >>
There's a reason Dwight Yoakam's recordings are the lone country albums in many a rocker's collection. For nearly twenty years, he's been the lone... More >>
Smoking is good for Jim Barsness's health. For thirty years, his family has run House of Smoke, a Fort Lupton company that specializes in... More >>
For those who crave blues from the old school -- Muddy, Little Walter, Otis Rush, Little Milton, et al. -- most modern blues recordings hold... More >>
Pioneers relied on the covered wagon to help them start new lives in the West. A century and a half later, Randy and Rita Sorenson identify with... More >>
SAT, 7/19 There's something that everyone from gearheads and grease monkeys to Snoop Dogg and Ice-T can agree on: The hottest way to... More >>
For Buddy Schmalz, the buzz about John Hickenlooper going from brewpub owner to mayor-elect is old news. Schmalz has been there, done that. The... More >>
A camping trip without fire is as pointless as non-alcohol beer and Boca burgers. Howard Oliver learned that hard lesson back in 1996, when a... More >>
Mike Mitchell learned to be adaptable at an early age. When he was in the seventh grade, his schoolteacher mom pulled up the family tree in... More >>
Sure, Canada has at least one "mad" cow. But what American beef eaters don't know is that the United States has millions of cows that, if not yet... More >>
Carol Fenster was raised on wheat produced on her family's Nebraska farm by her father, an internationally acclaimed wheat grower. For forty... More >>
Pinetop Perkins, who appears Wednesday, May 14, at the Soiled Dove, is a human time capsule of American music history. Now ninety, Perkins... More >>
For many people who work in Denver's City & County Building, the basement cafeteria is a feared, last-resort stop. But Jacques Yang, the... More >>
Leave it to Uncle Sam to kill a good buzz. Heavenly Daze tapped the first kegs of its Hemp Lager in late March, and the beer quickly become... More >>
Kathleen Gomendi is preparing for the last supper. For the past ten years, she's run Grant Avenue Street Reach, which hosts an every-Monday... More >>
Howard Lahti is a rock-it scientist. Fifteen years ago, the Canadian geologist/geochemist was pondering a stone sample over a snifter of Scotch... More >>
If James and Nate Banker have their way, "Pass the salt and pepper, please" will fade from polite dining-table conversation. The Banker... More >>
Adam Avery is the patron saint of Colorado's gonzo beer lovers. As the owner and founder (with his father) of Boulder's Avery Brewing Company, for... More >>
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