Best BBQ Chinese Ribs (2003)
nance without comment or criticism, then leave as quickly as they come. They see us at our worst -- at those moments when we're too drunk, too lazy, too miserable or too whatever to face the outside world. And the outside world would be a much more difficult thing to face without the occasional order of Chinese BBQ ribs from Szechuan Express. Far from the dinky, dried-out dog biscuits that come with most pu-pu platters, these are huge, meaty and drenched in ridiculous amounts of sticky-sweet sauce. A single order is easily a pound and a half of ribs, and a double is enough to make your standard Styro-
foam takeout box bulge. Save some for the next morning, when the ribs are even better cold. Barbecue: It's what's for breakfast.
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