When it comes to our daily bread — and everything tucked inside — Vert Kitchen, a diminutive sandwich shop in West Washington Park, is our culinary playground for sandwich supremacy. There are no crazy combinations here that require a Mensa IQ in order to figure out which sandwich or toppings you want. Instead, the tiny roster boasts just eight sandwiches that are sheer genius in their simplicity, with every ingredient, from the bacon to the Bibb lettuce, picked for its superb quality. Well-crafted sandwiches are in short supply in this city, but Vert has the verve and technique to elevate the lowly sandwich to the culinary level it deserves when done right.