As chef-restaurateur Frank Bonanno's dominance over Denver's dining scene continues to grow — he's got a sultry cocktail bar, nine restaurants and another one on the way — Luca D'Italia, his captivating Italian standout, continues to be a showplace of imagination and excellence. From the charismatic and doting servers to the perfectly composed, house-cured salumi plates; from the inviting dining room with its soft lighting to the sigh-inducing housemade pastas, pig-tastic porchetta and luscious desserts; from the innovative cocktails and richly expansive wine list to the two tasting menus, both worth the splurge — a meal here will make you feel like you've hit the SuperEnalotto. We're lucky to have Luca.