If you love French dip sandwiches, head to Brider, Steven Redzikowski's casual eatery, right now. For Brider's wagyu French dip, succulent wagyu from 7X Beef is sliced thin and placed between two halves of a ciabatta roll from Grateful Bread, the perfect vehicle to hold the meat, along with mustard, horseradish aioli and melted Gruyère. The sandwich winds up just the right thickness to stand up to a dip in the luscious au jus. This classic and classy lunch is $14, but upgrade your meal for $2 and switch the chips for the daily fresh salad; the crisp greens help cut the richness of this superb sandwich.