After a stop at the Butterhorn Bakery, it's all downhill. This Frisco cafe is always packed with people fueling up for the slopes on everything from the Frisco skillet to biscuits and gravy to the best baked goods that side of the Continental Divide. In defiance of high-altitude cooking hazards, the Butterhorn keeps bringing out trays covered with huge cinnamon rolls and sticky buns, fluffy croissants, cream-oozing eclairs and unbelievably tasty blackberry/strawberry/blueberry/kiwi fruit tarts. Grab some to go -- or forget about the snow, sit yourself down, and eat your way through the day's offerings.