Comments (0) Best Front-of-the-House Crew - 2003
Mizuna
No need goes unmet nor any desire unfulfilled at Mizuna, where the service on the floor runs as smoothly and professionally as the business behind the line. From the minute you step through the doors of this comfortable French-Mediterranean eatery, you are folded into a complete dining experience that includes perfectly timed courses and flawless table-side service rendered by a staff that is well educated in the nuts and bolts of every menu item, and always seems delighted to see you, whether you're the first table or the last. For this, Mizuna's more-than-capable front-of-the-house crew is awarded the Gilded Corkscrew Medal of Valor.
