BEST MOTHERF*&$ING EXPENSIVE LUNCH - 2006
Lunch at the Capital Grille doesn't have to be that expensive, but since you're already here, why not whip out that platinum card and make something of your day? Forget the iced tea and have the bar pour you a couple of top-shelf martinis instead. Screw the value-shopper cheeseburger (it can be gotten better and cheaper elsewhere) and go for the serious dry-aged sirloin or sliced filet. Why? Because life is short. Because most days, you eat a sandwich at your desk. Because the Capital Grille makes it worth your while to blow the budget on the excellent lobster bisque with an artistic lace of aged sherry, the wedge salad and maybe even dessert. Invest in the Capital, and we guarantee you'll get in touch with your inner millionaire.