Chef Scott Durrah opened this small cafe in the Highland neighborhood just so he could share the Jamaican and Caribbean flavors he loves with Denver. But in the process, he showed us just how refined and just how casual these tastes can be — offering a rough and rustic menu of Caribbean comfort food done with a careful and restrained hand. The place is small, with room for only a few tables and a small patio, but the flavors are big. The smell of his jerk seasoning alone can stretch a block in all directions, luring the curious and the hungry from far and wide.