Comments (0) Best Brunch - 2009
Beatrice & Woodsley
Readers' Choice: Lola
Brunch at Beatrice & Woodsley is like waking up in a dream — and it's not just because of the fantasy interior of this new restaurant, designed to resemble a turn-of-the-last century Colorado cabin. It's also because of the fantastic food. Chef Pete List and his crew of culinary hooligans serve turtle soup, beautiful frog's legs, pear clafouti, pork belly, pimento-cheese grits, curried lamb and flapjacks all off the same menu — their brunch menu. And they do it to a consistently packed house of Denverites who, convinced only by the expertise and brilliant execution of List and company, now realize that there's nothing at all strange about eating turtle, frog and pancakes for breakfast...in the middle of an aspen grove. In fact, it makes for the best brunch in town.
