You know the eggs Benedict that litter the breakfast menus of just about every cafe and diner in Denver? These are not those eggs Benedict, with hollandaise from a pre-mixed pouch. No, at DJ's Berkeley Cafe, eggs Benedict are held in higher esteem than your overall happiness; they're more sacred than marriage, more royal than Kate and Wills. Our favorite is the New Mexican Benedict, a bluff of fragile poached eggs and fire-roasted poblano chiles straddling two intensely spiced chorizo sausages resting on a smear of cheddar polenta. This is a magnificent dish that tastes of early-morning sunshine — and the scratch-made hollandaise, singing with lemon, is good enough to drink.