Best Chef Denver 2014 - Darrel Truett
Although Barolo Grill has always been synonymous with owner and front-of-house face Blair Taylor, even he would admit that the talent behind the sublime food at this elegantly rustic sanctum of northern Italian cuisine is sous-turned-superhero chef Darrel Truett. Despite his low profile, Truett is the high priest of high standards, turning out powerhouse, passionately composed and impeccably prepared dishes, offered à la carte and on an inventive chef's tasting menu ($85). He treats the fastidiously sourced ingredients with the same appreciative respect he does his kitchen staff, and it shows. Savvy Denver diners have always embraced Barolo Grill, and you can taste the mutual crush in every bite of Truett's infallible food.