Best Star-Chef Duo Denver 2014 - Ryan Gorby and Lon Symensma
Lon Symensma, exec chef of ChoLon, is firmly entrenched in the top tier of kitchen luminaries who have made the Mile High City such a dynamic dining destination. But even the best chefs can't do it alone, and Ryan Gorby, the executive sous-chef of ChoLon, deserves his own star. He and Symensma have created a near-faultless food temple that embodies a collaborative spirit, consistently unleashing inspiring, outlandishly experimental and bewitchingly artistic dishes. Together they bring a deep intellectual rigor to the kitchen, sharing a mutual respect and ridiculously intense passion for each ingredient they touch, so that every plate that emerges is more scene-stealing than the last.