I went to Fruition years ago when they opened to rave reviews. One in our party had 'pasta carbonara', what a mess. A deconstructed dish (I believe I've heard it's still on th menu btw), if you've had good pasta carbonara, it's a real treat, lucious, rich, the egg yolk finish is super and adds to the crispy smoked bacon that winds it's way through the pasta, yum!
What was served at Fruition, is a bowl containing, cavatelli pasta, a hunk of salt pork, and a hard-boiled egg, not kidding, that was it, just awful, confusing at best, thought it a prank, it wasn't. Never went back. PS The beef culottes (?) were very average too.