Dixons introduces a real happy hour

After twelve years, Dixons Downtown Grill, at 1610 16th Street, is finally introducing a happy hour. And it's really making up for lost time. The happy hour, which starts today, will run from 3 to 6 p.m. seven days a week, and feature cocktail specials ($3 Ketel One John Daly...

By Patricia Calhoun

June 22, 2009

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After twelve years, Dixons Downtown Grill, at 1610 16th Street, is finally introducing a happy hour.

And it's really making up for lost time. The happy hour, which starts today, will run from 3 to 6 p.m. seven days a week, and feature cocktail specials ($3 Ketel One John Daly or a pitcher for $15; $3 Happy Hour Pint-o-'Rita; $3 Corona or bucket of 6 Coronas for $15) and food specials ($1 Beef or Bean Taco, $3 Mini Philly Cheesesteak [two in an order], $3 Artichoke Dip, $3 Chicken Wings, $3 Mini Ham and Swiss [two], $3 Beef Quesadilla, $3 Chili Cheese Fries).

The happiest news of all? Our Best of Denver 2009 Nachos are now being offered in a $3, happy-hour size.

For more information, call 303-573-6100 or go to www.dixonsrestaurant.com.

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Patricia Calhoun is editor-in-chief of Westword, the alt-weekly she co-founded in September 1977. She’s been inducted into the Colorado Press Association Hall of Fame, the Association of Alternative Newsmedia Hall of Fame and the Colorado Restaurant Association Hall of Fame. She’s also received dozens of local, state and national awards for writing, including first place for feature writing and first place for column writing with the Society of Professional Journalists. Patricia is a weekly commentator on Colorado Inside Out, PBS 12's public affairs roundtable, which has won two Emmys.

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