Reader: Gretchen Kurtz's stuffed-dough list needs to get stuffed

While the buffalo empanadellas at Bocadillo needed more pop in both the filling and the sauce, the special got Gretchen Kurtz thinking about other stuffed dough dishes she's loved in Denver. On Wednesday, she served up five of her favorites, including the agnolotti at DiFranco's. See also: Five favorite stuffed...

By Patricia Calhoun

March 7, 2014

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While the buffalo empanadellas at Bocadillo needed more pop in both the filling and the sauce, the special got Gretchen Kurtz thinking about other stuffed dough dishes she's loved in Denver. On Wednesday, she served up five of her favorites, including the agnolotti at DiFranco's. See also: Five favorite stuffed dough dishes in Denver

Says Kiko:

Stuffed sopapilla @Santiago's? Chile relleno burrito @Taco de Mexico? Cannoli's @Lechuga's? I challenge the validity of this list: you can do better than this...

Did we miss some of the best stuffed-dough dishes in Denver? List your favorites in the comments section below.

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Patricia Calhoun is editor-in-chief of Westword, the alt-weekly she co-founded in September 1977. She’s been inducted into the Colorado Press Association Hall of Fame, the Association of Alternative Newsmedia Hall of Fame and the Colorado Restaurant Association Hall of Fame. She’s also received dozens of local, state and national awards for writing, including first place for feature writing and first place for column writing with the Society of Professional Journalists. Patricia is a weekly commentator on Colorado Inside Out, PBS 12's public affairs roundtable, which has won two Emmys.

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