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Related Stories (4)
Denver's Samosa Trail: Four Styles From Four Countries
Tuesday, August 2, 2016 at 6:48 a.m. by Mark Antonation
If there’s an Indian restaurant that doesn’t peddle samosas, I don’t want to know about it. And if samosas aren’t part of your regular order at your favorite Indian eatery, it’s time to get with the program — a program that dates ba...
Ambli, A Hidden Gem in East Denver, Earns Surprise Award From Colorado Restaurant Association
Wednesday, May 4, 2016 at 4:45 p.m. by Mark Antonation
The Colorado Restaurant Association recently announced the winners of its annual Industry Spotlight Awards, which are given to chefs, restaurateurs and others in the Colorado food-service industry for excellence in a variety of...
From DSTILL to Dos Casas, the Twelve Tastiest Events on the Culinary Calendar This Week
Monday, April 13, 2015 at 5:49 a.m. by Ben Landreth
DSTILL is back for a third round of spirited events celebrating this state's craft-spirits businesses, the eighth Dos Casas will raise money and hope for Brent's Place, and the Denver Flea will kick off its new season with a spring ...
Exclusive first look: Ambli, Michel Wahaltere's new restaurant, puts a global spin on takeout
Wednesday, January 29, 2014 at 12:01 p.m. by Lori Midson
Michel Wahaltere has cooked all over Colorado, most recently at Gisella, in Aspen, which closed last year. He was the opening chef of Campo de Fiori in Cherry Creek -- now Pikkas; the original exec chef of the 9th Door in LoDo; the ...