Concourse Restaurant Moderne

10195 E. 29th Dr.
Denver, Colorado 80238
720-550-6934
Critics' Pick

Details

  • Sunday through Tuesday 8 a.m. to 9 p.m.; Wednesday and Thursday 8 a.m. to 10 p.m.; Friday and Saturday 8 a.m. to 11 p.m.
  • Breakfast, Lunch, Dinner
  • Full bar
  • Business Dining, Catering, Patio/Sidewalk Dining, Private Party, Takeout
  • Parking Lot Available
  • Reservations Accepted, Online Reservations Available
The first project from ChoLon Concepts to venture outside of Southeast Asia, Concourse Restaurant Moderne is a Stapleton stunner. With its low, wood-slat ceiling that undulates like waves and a light-filled wraparound bar, the restaurant feels elegant but playful, and the kitchen turns out cuisine to match. The New American menu offers an embarrassment of riches; depending on the season, look for celery root soup in a latte mug with apple-maple foam, pork with celery root under piquillo-pepper fondue, or a whole head of cauliflower with lemon, capers and brown butter. If Concourse keeps cooking at this level, any number of dishes — perhaps the celery root soup, or wagyu tataki served like high-end nachos, or the showstopping beet salad with arugula sorbet — have the potential to join sister restaurant ChoLon’s soup dumplings and kaya toast as icons of the city’s best fare.

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