- Patio/Sidewalk Dining
- Reservations Accepted
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Paul Giese's class at D'Vine Wine: Don't overswirl, and Yellow Tail gets a red light
4 years ago by Jenn Wohletz
Saving the world from wine ignorance, one glass at a time: That's Paul Giese, executive sommelier, certified wine educator and instructor at last Saturday's chocolate, wine and cheese tasting class held at D'Vine Wine. Giese teaches...