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Related Stories (7)
Too Hot for Soup? Try Chilled Noodles From These Three Asian Eateries
Tuesday, June 28, 2016 at 5:58 a.m. by Mark Antonation
Noodle cravings can sneak up at the oddest of times, but when temperatures slither into the upper 90s, the thought of a hot bowl of ramen or a steaming mound of chow fun could curtain such desires. Some soup lovers advocate consumin...
The Ten Best Asian Noodle Houses in Denver
Thursday, February 18, 2016 at 11:15 a.m. by Mark Antonation
Noodle bars, noodle houses, noodle joints: Call them what you will — as long as you call them addictive and delicious. Most also offer a selection of small plates, soups and stir-fries, but the noodles are always the main attr...
Get Your Irish Up: A Second Helping of Cafe Society, May 25-29
Friday, May 29, 2015 at 5:03 p.m. by Cafe Society
This week saw a number of openings and closings haunted by the spirits of Denver restaurant history. Spruce Tap House closed without notice after only seven months on Blake Street, the victim of a redevelopment project that will res...
Jeff Osaka Pours Decades of Experience Into the Broth at Osaka Ramen
Thursday, May 28, 2015 at 6:58 a.m. by Gretchen Kurtz
I’m not the first to fall under the spell of tonkotsu ramen, with its mysteriously alluring pork broth that hides a world of flavor in every white, cloudy spoonful. Jeff Osaka, chef-owner of the month-old Osaka Ramen, the latest ent...