Linger

2030 W. 30th Ave.
Denver, CO 80211
303-993-3120
Critics' Pick
Best Of

Details

  • Monday 4:00 p.m. to 10 p.m.; Tuesday through Thursday 11:30 a.m. to 2:30 p.m. and 4:00 p.m. to 10 p.m.; Friday 11:30 a.m. to 2:30 p.m. and 4:00 p.m. to 11 p.m.; Saturday 10 a.m. to 2:30 p.m. and 5:30 p.m. to 11 p.m.; Sunday 10 a.m. to 2:30 p.m. and 5:30 p.m. to 10 p.m.
  • $$
  • Vegetarian Friendly, Local ingredients, Catering, Private Party, Rooftop
  • Lunch, Dinner, Brunch
  • Full bar
  • Metered Parking, Street Parking, Valet Parking
  • Reservations Recommended, Online Reservations Available
First came Root Down, chef Justin Cucci’s uber-hip eatery built in a former service station in LoHi. While the reclaimed and upcycled decor and worldly small plates, many of them vegetarian, blew minds back in 2008, they did little to prepare us for Linger, which opened three years later in the Olinger Mortuary building. An international menu mapped out by continent (complete with crackly Indian dosas, hangover ramen and German currywurst) and a theme to match the surroundings (cocktails listed on toe tags, tables built from gurneys, water served in apothecary bottles) made Linger stand out immediately. Although development has blocked much of the splendid view from the rooftop bar/deck, Linger’s continued dedication to sustainable practices and carefully sourced ingredients have kept the restaurant at the top of the list of dining destinations in this city.

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