Old Major

3316 Tejon St.
Denver, CO 80211
720-420-0622
Critics' Pick
Best Of

Details

  • Wednesday through Friday 3 p.m. to 10 p.m..; Saturday and Sunday 9:30 a.m to 2 p.m. and 3 p.m to 10 p.m.
  • $, $$
  • Lunch, Dinner, Brunch
  • Full bar
  • Catering, Kid Friendly, Private Party, Takeout
  • Street Parking
  • Reservations Accepted, Online Reservations Available
Pork was trendy and bacon sizzled everywhere when chef Justin Brunson opened Old Major in the up-and-coming LoHi neighborhood in 2013. But Brunson went beyond bacon, instituting a cured-meats program that followed difficult and time-consuming old-world methods. And while meat still stars on the plates — especially the continuously evolving Nose to Tail entree — served in the rough-hewn dining room that reflects the chef’s personality, respect is also given to seasonal produce and foraged ingredients. Old Major is named for a famous swine from the American literary canon, but the menu transcends pork with enough variety to make the restaurant a Denver classic.

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