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Osteria Marco

1453 Larimer St.
Denver, CO 80202
303-534-5855
Critics' Pick
Best Of

Details

  • Sun-Thu 11am-10pm, Fri-Sat 11am-11pm
  • $$
  • Banquet Facilities, Business Dining, Kid Friendly, Patio/Sidewalk Dining, Private Party, Takeout, Wheelchair accessible
  • Dinner, Lunch, Snack Food
  • Full bar
  • Metered Parking, Street Parking
  • Reservations Accepted, Reservations Recommended, Reservations Required, Online Reservations Available
Hanging above the entrance to Osteria Marco is a brass pig. You could miss it if you weren't looking for it; as a matter of fact, you could easily miss the entire restaurant -- which is mostly below ground. But in that warm, welcoming basement space you'll find a gourmet wonderland of artisan cured meats, handmade cheeses, beautiful wood-fired pizzas and paninis and salads with roasted meats -- all displaying a remarkable attention to culinary detail.

Related Stories (4)

  • Chewing the Bones with Frank Bonanno
    6 years ago by Jason Sheehan

    Frank Bonanno called me last Wednesday night, about ten-thirty. The first words out of his mouth: "So, how'd you like your lunch?" "How'd I like my lunch?" "Yeah, on Monday? How'd you like it?" It wasn't Bonanno who'd picked me out ...

  • Alps in Rosso at Osteria Marco
    6 years ago by Nancy Levine

    Yes, Denver, there is a Santa Claus. And if you still need to get in the holiday spirit, this cocktail will take you there — fast. Osteria Marco's Alps in Rosso ($9), made with Hangar One Spiced Pear Vodka, house-infused rosem...

  • Osteria Marco
    7 years ago by Jason Sheehan

    Hanging above the entrance to Osteria Marco is a brass pig. It's a smallish thing that you could miss if you weren't looking for it. As a matter of fact, you could easily miss the entire restaurant if you didn't know where it was &m...

  • Underground
    7 years ago by Jason Sheehan

    Last week, Osteria Marco opened for a party of friends anxious to see what Frank Bonanno had done with the old Del Mar Crab House space at 1453 Larimer Street and, specifically, whether he'd gotten the dead fish smell out of the pla...

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