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Danielle Lirette

Senor Bear

Danielle Lirette
Combining a variety of Latin American culinary traditions into a tight and lively menu, Señor Bear showcases Puerto Rican, Mexican and Peruvian flavors in dishes from chef Blake Edmunds. The small eatery is filled with energy as bright as the flavors on its plates, backed by a cocktail program that includes a top-notch paloma and a happy hour with crowd favorites like the gordo crunch, inspired by a certain fast-food craving.

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