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Related Stories (10)
Say Cheese: Denver's Seven Best Cheese Shops, and What to Eat When You Go
Wednesday, August 17, 2016 at 9:45 a.m. by Mark Antonation
We would never consider moving to Europe — way too many crumbly old buildings and dangerous cobblestone streets. But parts of the European lifestyle appeal — and eating cheese is one of them. Walking into your neighborhood cheesemon...
Stinky feet...or world-class cheese? Q&A with the Truffle Cheese Shop's Miguel Verain, a competitor in the Cheesemonger Invitational
Friday, June 22, 2012 at 5:03 p.m. by Natalie Gonzalez
Contrary to popular belief, cheesemongers do not actually cure cheese -- they handle it -- and tomorrow, at the third annual Cheesemonger Invitational in Long Island, New York, 45 of them from around the country will be tested on th...
Ugly Goat Milk Company farm tour: healthy boobies, raw milk and plenty of cavorting
Wednesday, May 30, 2012 at 11:02 a.m. by Jenn Wohletz
There's a whole lot of spring "cavorting" going on at Ugly Goat Milk Company's farm. And that means plenty of milk, butter, cheese and good times for both the animals and humans...
Reader: Rob Lawler separates the wheat from the chaff at the Truffle
Friday, December 16, 2011 at 5:56 a.m. by Patricia Calhoun
Rob Lawler worked in a lot of restaurants before he and his wife bought the Truffle, the specialty cheese shop on East Sixth Avenue. He talked about that career switch in this week's Chef and Tell interview, where he also weighed in...