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Tao Tao resurrects many favorites from the Federal location of Chopsticks China Bistro, which same owners David Lee and May Sung moved to the suburbs before closing last year. American-Chinese staples as kung pao and Happy Family are supplemented by authentic Chinese-Chinese dishes, including dim sum and a raft of platters featuring intestines, jellyfish and tendon. The couple also took the opportunity to expand their offerings, adding more specialties from Shanghai as well as a handful of noodle dishes from their native Taiwan, listed in the breakfast section alongside Chinese morning rice porridges and dumplings, even though noodles are available all day. Don't miss the juicy pork dumplings here, either.