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Tibet's is owned by Kami Sherpa and Pasang Sherpa, and related through blood (not money) to another great Tibetan restaurant: Sherpa's Adventurers Restaurant in Boulder. It's staffed by some of Sherpa's former waiters, and Pasang himself works the floor while the cooking is done by chef Uttam Lama, who has major cred: He got his training at a Tibetan Buddhist monastery and once cooked for the Dalai Lama. The spacious dining room is lovely and comfortable, with the sounds of Tibetan music and the smells of Tibetan food filling the place.
We offer authentic Tibetan cuisine in a relaxing atmosphere. All of our dishes are made fresh to order. Please let us know of any special request (including dairy free, gluten free or vegan) which we will gladly accommodate for you.