Event Type

Search More


Wednesday's Pie

1422 Larimer St. Denver, CO 80202 | Downtown Denver | 303-832-4778

Location Description:

At Larimer Square, a set of stairs leads down to a tiny, brightly lit foyer with checkered floors. It's just enough space to hold an old-fashioned pie counter, an antique register and a chalkboard menu that lists the daily pie specials: whole pies available for pick-up and slices that you can consume, possibly with a cup of coffee, in-shop. Wednesday's Pie is actually open only on Wednesdays, but that's because its main purpose isn't pie at all: This is the front for Green Russell, Frank Bonanno's subterranean speakeasy bar, which slings cocktails and bar snacks on the other side of the silver pie-shop door.

Related Stories (5)


  • Cuisine(s): Dessert
  • Hours: Wed 11am-4pm
  • Price: $$
  • Serving: Snack Food
  • Alcohol: None
  • Reservations: Not Necessary
  • Parking: Meters, Street
  • Payment Types: All Major Credit Cards, cash

Related Stories

  • Cafe Society: Things To Do
    Everyone seems to go gaga over desserts this time of year. According to the American Pie Council, 90 percent of Americans agree that a slice of pie represents one of life's simple pleasures....
  • Cafe Society: Cafe Society
    Gretchen Kurtz just reviewed Vesper Lounge, the concept that Bonanno Concepts opened last November, when a space right between the flagship Mizuna and Bones opened up. With the addition of...
  • Cafe Society: Best of Denver
    When the weather starts to cool, kitchens across the city heat up as pastry chefs concoct delicacies with the last late-summer peaches and berries and start cooking with crisp autumn...
  • Cafe Society: Cafe Society
    Pies used to be seen as the either the coup de grace on Thanksgiving or snarky protesters' tool of choice. (Remember when Ann Coulter, Ralph Nader and Jeff Skilling, former president of...
  • Cafe Society: Open and Shut Cases
    Last Friday, Green Russell, 1422 Larimer Street, the sexy new subterranean addition to Frank Bonanno's expanding group of restaurants, opened to the public. And on the first night of...