Mark DeNittis, Adam DeSacco and Gennaro DeSantis are Denver's salumi sultans, and they've gifted us with Il Mondo Vecchio, the state's first (and only) USDA-inspected salumeria. During the tasting tours, which must be arranged in advance, DeNittis will seduce you with the best pepperoni you've ever tasted; make you kneel in gratitude just from the scent of the longanzia spiced with garlic, paprika and hints of citrus; and induce sighs of rapture as you sample the duck breast prosciutto, veal pancetta, guancie baciate, vino e pepe and whatever else the man is excited about — which is usually everything. There's no retail space and no cafe (though there's talk of doing both in the future), but you can order the meats directly from the website.