Keep reading for a taste of what else is on the culinary calendar this week.
Monday, September 23Le Grand Bistro & Oyster Bar is celebrating oyster season by offering oysters on the half-shell for just 99 cents each today through Sunday, September 29. There will be other oyster specials through the week, along with chef demonstrations For more information, call 720-381-7202.
Tuesday, September 24Ben Parsons is one of Colorado's most renowned winemakers, and at tonight's
The Colorado Chef's Association is teaming up with the Colorado Beef Council and Colorado Proud on Dining in Denim -- and yes, you get to rock your favorite jeans to this event at Spruce Mountain Guest Ranch in Larkspur. Ten top chefs from the Denver area will cook up a menu of dishes featuring locally produced ingredients. The party runs from 5 to 8 p.m. and tickets are $100.
Friday, September 27DJ Pano will celebrate the second anniversary of Axios at Greek Night, which runs from 10 p.m. to 2 a.m. The $5 cover charge gets you a glass of house wine, a Greek import beer a well drink or a shot of ouzo. Through Saturday, September 28, Axios will be featuring daily specials, including a four-course lamb dinner for $25 and a four-course vegetarian moussaka dinner for $22. For more information, go to the Axios website or call 720-328-2225.
For information on dozens of culinary events around town, visit our online Food & Drink listings -- and if you have information for a culinary event you'd like included in our online calendar, send it to [email protected].
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