Guess where I'm eating?

Denver has a titillating new charcuterie contender in town. And for better or worse, it comes with a side of fleshy skin. You can double the pleasure, double the fun if you know where to go.Well?...

By Lori Midson

October 30, 2009

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Denver has a titillating new charcuterie contender in town. And for better or worse, it comes with a side of fleshy skin. You can double the pleasure, double the fun if you know where to go.

Well?

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