Guess where I'm eating?

Now that the weather is showing signs of autumn, it's the ideal time of year to chase away the chill with a warming bowl of pasta. Generously heaped with housemade pappardelle, pancetta and other meats, draped with a robust tomato sauce and sheeted with shavings of Grana Padano, the bolognese...

By Lori Midson

September 10, 2010

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Now that the weather is showing signs of autumn, it's the ideal time of year to chase away the chill with a warming bowl of pasta. Generously heaped with housemade pappardelle, pancetta and other meats, draped with a robust tomato sauce and sheeted with shavings of Grana Padano, the bolognese in the above pic is the perfect pasta to fall for.

Can you guess where I'm eating?

Special bonus: Anyone who gives the first correct answer to the week's Where am I drinking/eating posts is entered into a pool -- and every Monday, we select one lucky winner who'll receive an EatDenver dining deck, worth up to $520 in discounts at independent restaurants. Read all about EatDenver dining decks here.

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