Tonight: Adventurous eating at Opus

At 7 p.m. tonight, Opus Restaurant, 2575 West Main Street in Littleton, will offer a dinner for its Adventurous Eaters Club; $40 buys a three-course meal that includes sea urchin "pho" and tempura Asian tripe with chili pepper noodles; pan-fried sweetbreads, mustard-roasted lamb kidney salsify and syrah oxtail juice; and...

By Amber Taufen

January 17, 2010

[
        {
          "name": "Air - MediumRectangle - Inline Content - Mobile Display Size",
          "component": "12017618",
          "insertPoint": "2",
          "requiredCountToDisplay": "2"
        },{
          "name": "Editor Picks",
          "component": "17242653",
          "insertPoint": "4",
          "requiredCountToDisplay": "1"
        },{
          "name": "Inline Links",
          "component": "18838239",
          "insertPoint": "8th",
          "startingPoint": 8,
          "requiredCountToDisplay": "7",
          "maxInsertions": 25
        },{
          "name": "Air - MediumRectangle - Combo - Inline Content",
          "component": "17261320",
          "insertPoint": "8th",
          "startingPoint": 8,
          "requiredCountToDisplay": "7",
          "maxInsertions": 25
        },{
          "name": "Inline Links",
          "component": "18838239",
          "insertPoint": "8th",
          "startingPoint": 12,
          "requiredCountToDisplay": "11",
          "maxInsertions": 25
        },{
          "name": "Air - Leaderboard Tower - Combo - Inline Content",
          "component": "17261321",
          "insertPoint": "8th",
          "startingPoint": 12,
          "requiredCountToDisplay": "11",
          "maxInsertions": 25
        }
      ]

At 7 p.m. tonight, Opus Restaurant, 2575 West Main Street in Littleton, will offer a dinner for its Adventurous Eaters Club; $40 buys a three-course meal that includes sea urchin "pho" and tempura Asian tripe with chili pepper noodles; pan-fried sweetbreads, mustard-roasted lamb kidney salsify and syrah oxtail juice; and a peanut-butter-and-jelly spring roll. Call 303-703-6787 or visit www.opusdine.com.

For information on dozens of culinary events around town, visit our online Food & Drink listings.

KEEP WESTWORD FREE... Since we started Westword, it has been defined as the free, independent voice of Denver, and we'd like to keep it that way. Your membership allows us to continue offering readers access to our incisive coverage of local news, food, and culture with no paywalls. You can support us by joining as a member for as little as $1.

Amber Taufen has been writing about people, places and things in Denver since 2005. She works as an editor, writer, and production and process guru out of her home office in the foothills.

Contact: Amber Taufen

Follow:

Instagram: @polished_amber_taufen