Subject:

Aaron Whitcomb

  • Blogs

    May 18, 2012

    Great food, greater cause: Win tickets for two to chef Paul Reilly's Eat Drink Give event on Sunday

    Paul Reilly may no longer have his own restaurant -- after a last hurrah Sunday brunch, he shuttered Encore last month when he and the landlord couldn't agree on lease terms -- but he has the support of plenty of Denver chefs, many of whom will gather on Sunday for Eat Drink Give, an annual benefit ... More >>

  • Blogs

    May 18, 2012

    Our winner to Paul Reilly's Eat Drink Give benefit is...

    Paul Reilly, the former executive chef/owner of Encore, which closed last month, along with a posse of local big-name chefs and mixologists, are convening in the kitchen of Yia Yia's, the home turf of chef Aaron Whitcomb, on Sunday night for Eat Drink Give, a benefit for the neo-natal ICU at Saint J ... More >>

  • Blogs

    January 18, 2012

    Eleven stellar pinot noirs (and eight rock-star winemakers) mark the Pinot Posse's return to Denver

    Kendra AndersonPinot...yummy.​Our wait was finally over. Last night, exactly 365 days after our first, utterly unforgettable evening with eight über-talented winemakers known as the Pinot Posse, we saddled up and ventured into the wilds of the Denver Tech Center for another wine-drenched homa ... More >>

  • Blogs

    July 27, 2011

    Strings promotes Jason Clark to executive chef after Lance Barto exits for Wild Catch

    Lori Midson​Lance Barto started behind the burners at Strings three years ago, working his way up to the executive chef role in 2009 after then-lead chef Aaron Whitcomb left for YiaYia's Euro Bistro in Greenwood Village. Now, Barto's heading over to the line at Wild Catch -- the seafood rest ... More >>

  • Blogs

    April 18, 2011

    Food lust from last night's Chefs Up Front Denver dinner

    Lori MidsonLobster, enoki mushroom and tenderloin carpaccio hand roll from Jonesy's Eat Bar​Last night, Denver's who's who of chefs congregated at the Colorado Convention Center for Chef's Up Front Denver, a fundraiser that benefited Cooking Matters, a nonprofit that fights childhood hunger a ... More >>

  • Calendar

    April 7, 2011

    Eating, Drinking and Giving

    Lori MidsonLobster, enoki mushroom and tenderloin carpaccio hand roll from Jonesy's Eat Bar​Last night, Denver's who's who of chefs congregated at the Colorado Convention Center for Chef's Up Front Denver, a fundraiser that benefited Cooking Matters, a nonprofit that fights childhood hunger a ... More >>

  • Blogs

    December 15, 2010

    Lola's Jamey Fader wants to know where to eat in the DTC

    Jamey Fader, out of the DTC​ "Does anyone know of a restaurant in all of the Tech Center that 1) doesn't serve pre-packaged/out of the bag/straight from the can ingredients; 2) actually uses fresh ingredients which is sort of like #1; 3) makes food in the kitchen as opposed to having it made f ... More >>

  • Blogs

    June 4, 2010

    In the kitchen with Ya Ya's Aaron Whitcomb: Duck confit with frisee and sherry vinaigrette

    Lori Midson aaron Whitcomb's duck confit​Ya Ya's Aaron Whitcomb, the mouthpiece in this week's Chef and Tell interview, promises that his recipe for duck confit, despite the numerous ingredients and steps, isn't difficult. "Just make sure," advises Whitcomb, "that you pack the duck tight with ... More >>

  • Blogs

    June 3, 2010

    Part two: Ya Ya's Aaron Whitcomb on temper control, the phenomenon that's Alex Seidel and becoming the food critic for Westword

    Lori Midson Aaron Whitcomb​ Aaron Whitcomb YaYa's Euro Bistro 8310 East Belleview Avenue, Greenwood Village 303-741-1110 www.yayasbistro.com This is part two of my interview with Aaron Whitcomb. To read part one of that interview, click here. Six words to describe your food: Playful, class ... More >>

  • Blogs

    June 2, 2010

    The world according to Ya Ya's Aaron Whitcomb: pork is overrated, Espelette pepper powder is amazing and pho is pho-king awesome

    Lori Midson Aaron Whitcomb​Aaron Whitcomb YaYa's Euro Bistro 8310 East Belleview Avenue, Greenwood Village 303-741-1110 www.yayasbistro.com Aaron Whitcomb wants to show off his new menu at YaYa's Euro Bistro, the Greenwood Village restaurant whose kitchen he's commanded since April of last ... More >>

  • Blogs

    November 11, 2009

    Chef and Tell with Lance Barto of Strings

    Lori MidsonLance Barto, exectutive chef of Strings​"It wasn't supposed to happen this fast," says Lance Barto, shaking his head. The 27-year-old chef, who was promoted back in February to the chief kitchen post at Strings following the departure of Aaron Whitcomb (who's now at Yia-Yia's Euro B ... More >>

  • Dining

    March 12, 2009

    The rules of food reviewing

    Lori MidsonLance Barto, exectutive chef of Strings​"It wasn't supposed to happen this fast," says Lance Barto, shaking his head. The 27-year-old chef, who was promoted back in February to the chief kitchen post at Strings following the departure of Aaron Whitcomb (who's now at Yia-Yia's Euro B ... More >>

  • Blogs

    February 19, 2009

    Today's bite of Cafe Bites

    If you get Cafe Bites, our weekly newsletter, you know the routine: Ignore the following, because you learned all this yesterday morning. For everyone else:At 6:30 p.m. today, Lola, at 1575 Boulder Street, hosts the next in its "Pull Up a Seat" dinner series; special guest chef Tyler Wiard of Elway ... More >>

  • Dining

    December 25, 2008

    Table 6 is a nearly perfect restaurant

    If you get Cafe Bites, our weekly newsletter, you know the routine: Ignore the following, because you learned all this yesterday morning. For everyone else:At 6:30 p.m. today, Lola, at 1575 Boulder Street, hosts the next in its "Pull Up a Seat" dinner series; special guest chef Tyler Wiard of Elway ... More >>

  • Blogs

    December 23, 2008

    Another night at Table 6

    I have done my time at Table 6.  Under the old owner and old chef and with the new kids in place.  I've been there for drinks when, already drunk, I've worn out my fun elsewhere and stopped in for a hit of warmth and comfort.  I've seen [Aaron] Forman on the floor--pressing the flesh, ... More >>

  • Dining

    November 20, 2008

    Denver's restaurants are on the ropes, but still fighting

    I have done my time at Table 6.  Under the old owner and old chef and with the new kids in place.  I've been there for drinks when, already drunk, I've worn out my fun elsewhere and stopped in for a hit of warmth and comfort.  I've seen [Aaron] Forman on the floor--pressing the flesh, ... More >>

  • Dining

    November 15, 2007

    Pure Magic

    You scream, I scream, we all scream for this ice cream.

  • Dining

    March 16, 2006

    Best Wishes

    Fun with food

  • Food & Drink

    March 24, 2005
  • Food & Drink

    March 24, 2005
  • Food & Drink

    March 24, 2005

    Best Crew

    Table 6

  • Dining

    November 11, 2004

    Bite Me

    There Goes the Neighborhood

  • Dining

    November 11, 2004

    The Fame Game

    Grab a ringside seat at Table 6, the hottest place in town.

  • Dining

    October 21, 2004

    Bite Me

    The Write Stuff

  • Dining

    April 1, 2004

    Bite Me

    The Rest of Denver

  • Dining

    November 27, 2003

    Bite Me

    Obsession

for free stuff, news info & more!
Browse Voice Nation
  • Voice Places

    Voice Places

    Discover restaurants, nightlife, travel, shopping...

  • VOICE Daily Deals

    VOICE Daily Deals

    Get 50 to 90% off every day on restaurants, movies, massages...

  • Best Of

    Best Of...

    More than 10,000 of the BEST things to eat, drink, and experience

  • My Voice Nation

    My Voice Nation

    Join the Village Voice community and get exclusive deals and info

  • Happy Hour

    Happy Hour

    Your local Happy Hour guide at your fingertips

or

Log in or Sign up

Social Connect:

Use your favorite account to access My Voice Nation.


Use your My Voice Nation account to log in:





Forgot password?
or

Sign Up or Log in

Social Connect:

Sign up for My Voice Nation with your preferred network.


Sign up for a My Voice Nation account:



Privacy policy