Subject:

Amanda Olig

  • Blogs

    February 17, 2012

    Amanda Olig: Trust your gut

    In this interview, Osteria Marco bar manager Amanda Olig weighs in on rye whiskey, how she got her first bartending job in Denver and what she drinks after a particularly difficult night.

  • Calendar

    February 9, 2012

    Mixed Company

    In this interview, Osteria Marco bar manager Amanda Olig weighs in on rye whiskey, how she got her first bartending job in Denver and what she drinks after a particularly difficult night.

  • Blogs

    October 18, 2010

    The Green Russell's staff will allegedly include some big-name moonlighting bartenders from around town

    Adam Hodak engages Denver bartenders to make guest appearances​Frank Bonanno and Adam Hodak are still ironing out the details of the Green Russell, the subterranean bar they're opening behind a pie shop front called Wednesday's Pie in Larimer Square -- and that includes staff. But while the p ... More >>

  • Blogs

    July 19, 2010

    Taste Of The Nation: Cocktails for the Kids Competition results

    Brian Melton of TAG, the winning bartender in Sunday night's Share Our Strength's Taste of the Nation drink competition.​As part of Denver's Taste of the Nation/Share Our Strength benefit last night at Mile High Station, eight generous drink slingers from some of the city's hottest bars partic ... More >>

  • Blogs

    December 19, 2009

    Cafe Society: Week in review

    ​What you may have missed this week while you were reacting with horror and disbelief over news that restaurant critic Jason Sheehan is leaving Westword and the Mile High City to slosh through puddles do the same job at our sister paper, the Seattle Weekly:Turns out Paul Martinez, co-owner and man ... More >>

  • Blogs

    December 15, 2009

    Behind the bar with Amanda Olig of Vesta

    ​Amanda Olig moved to Colorado in August 2005, right after the annual motorcycle rally in Sturgis, South Dakota. She worked as a promo girl for Premier Image for three years doing Jameson, Kahlua and Stoli promotions, then opened the Meadowlark in January 2006. She stayed there until August 20 ... More >>

  • Blogs

    November 16, 2009

    Sean Kenyon raises the B.A.R. at Domaine De Canton competition

    Nancy LevineSean Kenyon takes top spot at Domaine De Canton competition​ Last night Domaine de Canton and brand ambassador Bryan Dayton of Frasca hosted the semifinalist round of the Domaine de Canton bartender competition at TAG. Beyond bragging rights, the winner of the competition won a tri ... More >>

  • Blogs

    October 28, 2009

    No gin for you! Hendrick's contest postponed

    ​ The bad weather has put the Hendrick's Gin competition hosted by the Colorado Bartenders Guild at Lola tonight on ice. I was slated to be a judge, so I'm both relieved and disappointed by the postponement. The contest has been tentatively rescheduled for November 16. In the meantime, you m ... More >>

  • Blogs

    July 20, 2009

    Taste of the Nation mixologists shake, stir and pour for a good cause

    Lori MidsonHoney smoked peach cocktail from TAG's Jared Boller At last night's Taste of the Nation event at Mile High Station, nine Colorado mixologists muddled, shook, stirred, poured, begged, stole and offered bribes to the throngs of charitable party-goers who voted with dollar bills and tokens ... More >>

  • Blogs

    December 15, 2008

    A saucy toy drive at Steuben's

    Steuben's will host a toy drive to benefit the Denver Rescue Mission tonight, beginning at 9 p.m. and running until about 2 a.m. And if you donate a toy, not only does God give you a pat on the back, but you receive a free cocktail or Great Divide beer! The cocktails are creations by eight of ... More >>

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