Thomas Salamunovich Larkspur 478 Vail Valley Drive, Vail 970-754-8050 www.larkspurvail.com Larkburger www.larkburger.com This is part one of my interview with Thomas Salamunovich, exec chef of Larkspur and Larkburger, Part two of our chat will be posted here tomorrow. "Food wasn't a big deal in my ... More >>
Some of the best food I've had this year came from the kitchen of Ambria, a Mediterranean-New American restaurant on the 16th Street Mall, whose line was built -- and quarterbacked -- by Jeremy Kittelson, a brilliant kitchen magician whose culinary background is more than impressive: He cooked at Vo ... More >>
Jeremy Kittelson Ambria 1201 16th Street 303-623-8646 www.ambriadenver.com This is part one of my chef and tell interview with Jeremy Kittleson, exec chef of Ambria. Part two of our chat will run tomorrow. Before Jeremy Kittelson opened Ambria in mid-November, he conducted a tasting, and while h ... More >>
Five years ago, Scottsdale-based Ling & Louie's opened its first restaurant in Northfield at Stapleton, bringing the city an outpost of the small Asian-fusion chain that serves far Eastern twists on everything from meatloaf to mussels in addition to plenty of noodle bowls, potstickers and fri ... More >>
Jeremy Kittelson, right, with Mario Batali Jeremy Kittelson, the former executive chef of Restaurant Avondale at the Westin Riverfront Resort & Spa in Avon (which, by the way, was recently sold to Richard Sandoval, who owns La Sandia, Tamayo and Zengo in Denver and Venga Venga in Snowmass Vil ... More >>
Robert Duran got jacked up. Then he grew up.
The Afghan Whigs' Greg Dulli, in black, white and gray.
CHILE LOVERS TAKE A STAND ON FEDERAL BOULEVARD.