"Adventures on the Wine Route," a Monday-night series at Bistro Vendome based on Adventures on the Wine Route, the 1988 book on the French wine country by Kermit Lynch, continues tonight with a new installment focusing on Languedoc, and featuring selections from Kermit Lynch Wine Merchant of Santa B ... More >>
Ben Davison Bistro Vendôme 1420 Larimer Street 303-825-3232 bistrovendome.com This is part two of my interview with Ben Davison, chef de cuisine at Bistro Vendôme; part one of our chat ran yesterday. Most noteworthy meal you've ever eaten: Schwa, in Chicago, was an amazing experience. Chef Mich ... More >>
Ben Davison Bistro Vendôme 1420 Larimer Street 303-825-3232 bistrovendome.com This is part one of my interview with Ben Davison, chef de cuisine at Bistro Vendôme; part two of our chat will run tomorrow. It's good -- really good -- to be back home again," says Ben Davison, pausing after a long s ... More >>
Chefs Up Front, a benefit for Share Our Strength's Operation Frontline, brings twenty top chefs to the Colorado Convention Center at 5:30 p.m. today, March 15. The participating restaurant/chef combos include Andrew Lubatty of Avenue Grill, Pete List of Beatrice & Woodsley, Sean Huggard of Black Pea ... More >>
Elway's -- the original Elway's -- spawned this second location, which opened in January. The Ritz management, its F&B people and chef de cuisine Ben Davison all spent time poking around the kitchen and dining room of the Cherry Creek restaurant. In one of those quirks of synchronicity that I have ... More >>
Theres good reason to call Denver a cow town.
The name game
Musings on Mel's and more.
Sean Kelly says goodbye--and takes Aubergine and the Biscuit with him.
Denver restaurants play musical chefs.