Subject:

Cocktails

  • Blogs

    March 16, 2007
  • Blogs

    March 16, 2007
  • Blogs

    December 19, 2008

    Cheers! The winner of the 2008 Holiday Cocktail Competition

    'Tis a pleasure to drink in Colorado. On Saturday morning, I awoke with visions of sugerplums -- and whipped cream, and gingerbread, and chocolate sprinkles -- still dancing in my head. Just a few hours earlier, I'd sampled the last of sixteen entrees in the 2008 Holiday Cocktail Competition. I was ... More >>

  • Dining

    August 14, 2003

    Drink of the Week

    Hot & Cold Margarita

  • Dining

    August 5, 2004

    Drink of the Week

    Hot & Cold Margarita

  • Dining

    September 9, 2004
  • Dining

    November 4, 2004

    Drunk of the Week

    Las Delicias #5

  • Food & Drink

    March 24, 2005
  • Food & Drink

    March 24, 2005

    Best Martini

    Morton's

  • Dining

    June 2, 2005

    Drink of the Week

    Vanilla Bean Key Lime Margarita

  • Dining

    June 23, 2005
  • Dining

    June 30, 2005
  • Blogs

    April 6, 2009

    Colorado Bartenders Guild hosts first cocktail competition

    For Colorado bartenders, taxes aren't the only thing due on April 15. That's also the deadline for submitting recipes to the first cocktail competition of the year organized by the Colorado Bartenders Guild (COBG). And I'll be helping to judge the results at 6 p.m. April 26 at Trios Enoteca, along w ... More >>

  • Dining

    June 5, 2008

    Justin's Sweet Tea

    A taste of honey.

  • Dining

    May 15, 2008
  • Dining

    September 29, 2005
  • Dining

    April 12, 2007

    Milago Taco Bar

    Craven, craving behavior.

  • Dining

    March 22, 2007
  • Dining

    November 9, 2006
  • Dining

    February 16, 2006

    Sparkling Blue Eyes

    Ventura Grille

  • Dining

    October 13, 2005

    Saketini

    Sushi Sasa

  • Summer Guide

    May 27, 2004

    Summer Drinkin', Had Me a Blast

    Take a spin through the city's coolest cocktails.

  • Dining

    March 4, 2004

    Drink of the Week

    Minturn Mountain Margarita

  • Food & Drink

    March 27, 2003
  • Blogs

    May 11, 2009

    Party down with Bob Schaffer's margarita

    Did you miss this weekend's Cinco de Mayo festivities in Civic Center Park? You can still get a taste of them by picking up a bottle of Coyote Gold Premium Margarita -- the margarita that former U.S. Senate candidate Bob Schaffer's wife, Maureen, is marketing along with her Fort Collins business par ... More >>

  • Dining

    May 21, 2009

    Rhubarb Martini at Olivea

    Did you miss this weekend's Cinco de Mayo festivities in Civic Center Park? You can still get a taste of them by picking up a bottle of Coyote Gold Premium Margarita -- the margarita that former U.S. Senate candidate Bob Schaffer's wife, Maureen, is marketing along with her Fort Collins business par ... More >>

  • Blogs

    July 20, 2009

    Taste of the Nation mixologists shake, stir and pour for a good cause

    Lori MidsonHoney smoked peach cocktail from TAG's Jared Boller At last night's Taste of the Nation event at Mile High Station, nine Colorado mixologists muddled, shook, stirred, poured, begged, stole and offered bribes to the throngs of charitable party-goers who voted with dollar bills and tokens ... More >>

  • Blogs

    August 13, 2009

    Behind the Bar: Ann Whitley of the Rio Grande

    Nancy Levine​ On Saturday, August 15, the Rio Grande will celebrate ten years of pouring on the fun -- and pouring out the booze -- in LoDo. This homegrown chain is a margarita powerhouse; with only six restaurants, the Rio Grande restaurant group claims to be the largest seller of Jose Cuervo ... More >>

  • Dining

    September 24, 2009

    Nate Windham dishes dirt on the "dirty" martini

    Nancy Levine​ On Saturday, August 15, the Rio Grande will celebrate ten years of pouring on the fun -- and pouring out the booze -- in LoDo. This homegrown chain is a margarita powerhouse; with only six restaurants, the Rio Grande restaurant group claims to be the largest seller of Jose Cuervo ... More >>

  • Blogs

    November 12, 2009

    Staffing Up: More ideas for Mojitos

    ​ Both readers and restaurateurs had a lot of suggestions for what to do with the former home of Mojitos -- which isn't surprising, considering that this spot at 1120 East Sixth Avenue is a good location just begging for a good operator to go into it. And while I've already reported the new ... More >>

  • Blogs

    November 16, 2009

    Sean Kenyon raises the B.A.R. at Domaine De Canton competition

    Nancy LevineSean Kenyon takes top spot at Domaine De Canton competition​ Last night Domaine de Canton and brand ambassador Bryan Dayton of Frasca hosted the semifinalist round of the Domaine de Canton bartender competition at TAG. Beyond bragging rights, the winner of the competition won a tri ... More >>

  • Dining

    April 29, 2010

    Fat Tuesday's Pina Colada at the Tavern Downtown

    Nancy LevineSean Kenyon takes top spot at Domaine De Canton competition​ Last night Domaine de Canton and brand ambassador Bryan Dayton of Frasca hosted the semifinalist round of the Domaine de Canton bartender competition at TAG. Beyond bragging rights, the winner of the competition won a tri ... More >>

  • Dining

    May 13, 2010

    Get happy at Denver's fifty best happy hours

    Nancy LevineSean Kenyon takes top spot at Domaine De Canton competition​ Last night Domaine de Canton and brand ambassador Bryan Dayton of Frasca hosted the semifinalist round of the Domaine de Canton bartender competition at TAG. Beyond bragging rights, the winner of the competition won a tri ... More >>

  • Blogs

    August 23, 2010

    James Lee leaves the Bitter Bar and Big Red F for a restaurant in Salida

    James Lee and Dave Query​The explosion of cocktail culture in Colorado was ignited by a legion of talented bartenders working to prove that their craft is more than mixing rum and Cokes; it's creating drinks that reflect their deep understanding of spirits. And few bartenders have done more t ... More >>

  • Blogs

    September 7, 2010

    Ask the bartender: More on martinis

    ​Sean Kenyon knows how to pour -- both drinks, and advice. A third-generation bar man with almost 25 years behind the bar, he is a student of cocktail history, a United States Bartenders Guild-certified Spirits Professional and a BAR Ready graduate of the prestigious Beverage Alcohol Resource ... More >>

  • Blogs

    November 15, 2010

    Ask the Bartender: What's the ideal Colorado cocktail?

    Sean Kenyon mixes it up.​Sean Kenyon knows how to pour out both drinks and advice. A third-generation bar man with almost 25 years behind the bar, he is a student of cocktail history, a United States Bartenders Guild-certified Spirits Professional and a BAR Ready graduate of the prestigious Be ... More >>

  • Blogs

    February 9, 2011

    Ask the bartender: Keep it simple, bartenders!

    ​Sean Kenyon knows how to pour out both drinks and advice. A third-generation bar man with almost 25 years behind the bar, he is a student of cocktail history, a United States Bartenders Guild-certified Spirits Professional and a BAR Ready graduate of the prestigious Beverage Alcohol Resource ... More >>

  • Blogs

    February 22, 2011

    Happy National Margarita Day: Here are five great places to celebrate

    ​Fun fact: Today is National Margarita Day. And while February seems like a strange month to celebrate tequila mixed with lime (the margarita tastes like summer to us), we'll happily use this as an excuse to suck down one (or three) of the cocktails, especially since today's weather is almost ... More >>

  • Blogs

    March 23, 2011

    Ask the bartender: Denver is not Margaritaville

    ​Sean Kenyon knows how to pour out both drinks and advice. A third-generation bar man with almost 25 years behind the bar, he is a student of cocktail history, a United States Bartenders Guild-certified Spirits Professional and a BAR Ready graduate of the prestigious Beverage Alcohol Resource ... More >>

  • Blogs

    March 24, 2011

    Reader: Skip the Big Gulp for a sotol margarita at Lola

    Enter here for one of Lola's sotol margaritas..​Sean Kenyon is back from one of his many trips as this state's premier alcohol ambassador, pulling together the final details of the Colorado Cocktail Contest and offering some advice about making margaritas -- just in time for the warmer weather ... More >>

  • Blogs

    March 31, 2011

    Top five martinis in Denver -- good, better, Best!

    ​We sipped our way through many martinis in our search for the best, and you know what we learned? Any bar can ice down three ounces of vodka or gin and pour it in an up glass" and CALL it a martini -- and many do -- but there are very few that do the classic version of the cocktail right. A c ... More >>

  • Blogs

    April 4, 2011

    Does La Loma make Denver's best white-trash margarita?

    Original is good... strawberry is better.​We tasted a lot of house margaritas in preparation for our Best of Denver 2011 issue, and the marg at El Camino was hands down the Best House Margarita, as well as one of the most simple, true to the classic roots of this Mexican cocktail. At most Amer ... More >>

  • Blogs

    May 20, 2011

    Margs Taco Bistro now pouring in LoDo

    Margs Taco Bistro.​Margs Taco Bistro, which opened last Friday at 1519 Wynkoop Street, is small and sleek, with a kitchen that specializes in "world tacos" -- offering Caprese, Asian and Moroccan variations on the Mexican staple. "We think there was a real need for something like this on thi ... More >>

  • Blogs

    June 6, 2011

    Under Larimer Square: why TAG | RAW BAR works and Green Russell doesn't

    Mark MangerTAG | RAW BAR thrives in a basement spot under Larimer Square.​The basement is a hot place to be right now. Last year, two of Denver's top restaurateurs picked up underground spots in Larimer Square, opening unique concepts right at the edge of LoDo. The first was Green Russell, a ... More >>

  • Blogs

    June 8, 2011

    Green Tea Mint Julep and Cupp O Spring at Row 14

    ​I stopped by Row 14 Bistro & Wine Bar, the stylish new restaurant in the Spire whose bar is stashed behind floor-to-ceiling, chain-link drapes, just before the Kentucky Derby -- which was why the bartender's suggestion of a Green Tea Mint Julep ($10) seemed like a sacrilege. Some things, lik ... More >>

  • Blogs

    June 29, 2011

    Meet Marnie Ward, creator of the Tree Line and winner of the Colorado Cocktail Contest

    Mark MangerMarnie Ward mixes her winning drinki at the Colorado Cocktail Contest.​What does Colorado taste like? Sunshine and cherries and whiskey, according to Marnie Ward, who created "Tree Line," the winner of the inaugural Colorado Cocktail Contest. "I love to go to the farmers' markets th ... More >>

  • Blogs

    September 22, 2011

    Five Denver bartenders mix up vodka cocktails you can make at home

    Kevin BurkeThe Gypsy Cocktail by Kevin Burke.​Vodka has been the most popular spirit in America since the 1970s, and there's no sign of it slowing down. As outlined in "Clear Thinking," this week's cover story about Spring44, vodka's popularity keeps growing year after year, expanding into a m ... More >>

  • Blogs

    October 4, 2011

    Ask the bartender: What's up with Colorado winning so many contests?

    Lori MidsonBryan Dayton, one of four national cocktail champs based in Colorado.​I just returned from a week in Manhattan (New York, not Kansas), where I worked at the BAR 5-day program. The BAR 5-day is a masters'-level spirits and mixology course taught by six men -- F. Paul Pacult, Steve Ol ... More >>

  • Blogs

    January 4, 2012

    Beer cocktail enthusiasts launch Beermixology.com

    ​We've seen a lot of beer cocktails make best-beverage lists over the past year, and they range in complexity from a glorified michelada -- a classic Mexican blend of lime juice and lager -- to the Naughty Girl Scout, a drink on the list at Euclid Hall that uses a variety of spirits plus Left ... More >>

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