Subject:

Edinburgh

  • Blogs

    February 24, 2012

    Mitch Bechard on Glenfiddich's just-launched Cask of Dreams

    Glenfiddich, known for its single malt Scotch whisky, "has the spirit of a pioneer," says Edinburgh native Mitch Bechard, the spirit's national brand ambassador. "It was the first single malt marketed outside of Scotland, and we were laughed at when we did it."

  • Music

    November 24, 2011

    Full Flavor Fridays presents techno legend Spacetime Continuum, November 25 at Bar Standard

    Glenfiddich, known for its single malt Scotch whisky, "has the spirit of a pioneer," says Edinburgh native Mitch Bechard, the spirit's national brand ambassador. "It was the first single malt marketed outside of Scotland, and we were laughed at when we did it."

  • Blogs

    September 22, 2011

    Round two with Simon Purvis, exec chef of EDGE at the Four Seasons

    This is part two of my interview with Simon Purvis, executive chef of the EDGE at the Four Seasons. Part one of that interview ran in this space yesterday. Simon Purvis EDGE at the Four Seasons 1111 14th Street 303-389-3000 www.fourseasons.com/denver/dining Favorite restaurant in America: I had ... More >>

  • Blogs

    September 21, 2011

    Simon Purvis, exec chef of EDGE, on love, sarcasm, smart arses and the customer he thought he murdered

    Lori Midson​This is part one of my interview with Simon Purvis, executive chef of EDGE at the Four Seasons. Part two of that interview will run in this space tomorrow. Simon Purvis EDGE at the Four Seasons 1111 14th Street 303-389-3000 www.fourseasons.com/denver/dining Simon Purvis is siz ... More >>

  • Film

    January 27, 2011

    Sylvain Chomet lovingly animates a Jacques Tati script in The Illusionist

    Lori Midson​This is part one of my interview with Simon Purvis, executive chef of EDGE at the Four Seasons. Part two of that interview will run in this space tomorrow. Simon Purvis EDGE at the Four Seasons 1111 14th Street 303-389-3000 www.fourseasons.com/denver/dining Simon Purvis is siz ... More >>

  • Calendar

    November 6, 2008

    And You Don’t Stop

    Lori Midson​This is part one of my interview with Simon Purvis, executive chef of EDGE at the Four Seasons. Part two of that interview will run in this space tomorrow. Simon Purvis EDGE at the Four Seasons 1111 14th Street 303-389-3000 www.fourseasons.com/denver/dining Simon Purvis is siz ... More >>

  • Calendar

    July 10, 2008

    Barry Fresh

    Lori Midson​This is part one of my interview with Simon Purvis, executive chef of EDGE at the Four Seasons. Part two of that interview will run in this space tomorrow. Simon Purvis EDGE at the Four Seasons 1111 14th Street 303-389-3000 www.fourseasons.com/denver/dining Simon Purvis is siz ... More >>

  • Film

    May 29, 2008

    Summer Movie Preview

    The season of big budget bangs uses its brain.

  • Calendar

    February 28, 2008

    Solas Power

    The season of big budget bangs uses its brain.

  • Culture

    April 28, 2005

    Firing Line

    A salute to the late, great James McKinnell, a master of Colorado ceramics.

  • Dining

    July 8, 2004

    Drunk of the Week

    Pearl Street Grill

  • Music

    May 13, 2004

    The Beta Band

    Heroes to Zeros (Astralwerks)

  • Culture

    February 17, 2000

    Dynamic Duo

    Two shows focus on the kith and kiln of Colorado ceramics.

  • Film

    July 2, 1998

    Pluck of the Irish

    Two shows focus on the kith and kiln of Colorado ceramics.

  • News

    January 8, 1998

    Reeling From the Experience

    After lots of toil and lots of trouble, the local film Brother Tied is finally headed to Sundance.

  • Film

    June 5, 1997

    The Underbelly of Wales

    After lots of toil and lots of trouble, the local film Brother Tied is finally headed to Sundance.

  • Film

    December 26, 1996

    The Good, the Bad and the Ugly

    After lots of toil and lots of trouble, the local film Brother Tied is finally headed to Sundance.

  • Film

    October 17, 1996

    Another Hearty Shot of Scotch

    After lots of toil and lots of trouble, the local film Brother Tied is finally headed to Sundance.

  • Film

    August 1, 1996

    Smack Into Reality

    After lots of toil and lots of trouble, the local film Brother Tied is finally headed to Sundance.

  • Music

    April 5, 1995

    THE BETTYS ARE OFF

    After lots of toil and lots of trouble, the local film Brother Tied is finally headed to Sundance.

  • Film

    March 1, 1995

    DIGGING A GRAVE

    After lots of toil and lots of trouble, the local film Brother Tied is finally headed to Sundance.

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