Subject:

Food Manufacturing

  • Blogs

    August 18, 2011

    New York-based Murray's Cheese opens its first Colorado shop in the Glendale King Soopers

    Lori Midson​"Nine years ago," says Liz Thorpe, "when no one cared about cheese, we started selling cheese at Murray's, a small cheese shop in New York, and thanks to some amazing people with a genuine love and passion for cheese, we've become one of the best cheese shops in the country." Mu ... More >>

  • Blogs

    August 12, 2011

    Three Colorado cheesemakers, including Fruition Farms Dairy and Creamery, win American Cheese Society Awards

    Lori MidsonAlex Seidel's sheep's milk ricotta​Colorado creameries Fruition Farms Dairy and Creamery, Haystack Mountain Goat Dairy and Avalanche Cheese Company took home prizes from the American Cheese Society's annual competition held last weekend in, of all places, Montreal, Canada. With 1, ... More >>

  • Calendar

    May 5, 2011

    Candyconomics

    Lori MidsonAlex Seidel's sheep's milk ricotta​Colorado creameries Fruition Farms Dairy and Creamery, Haystack Mountain Goat Dairy and Avalanche Cheese Company took home prizes from the American Cheese Society's annual competition held last weekend in, of all places, Montreal, Canada. With 1, ... More >>

  • Blogs

    March 24, 2011

    Top five machines to make better pasta at home

    Ronco does it right.​If you've given up on finding great pasta at local restaurants, here are five mechanical contraptions that might help you make great pasta at home:

  • Blogs

    March 18, 2011

    IKEA will sell Swedish food along with Swedish furniture

    ​This fall Denver will get its first IKEA, when the massive showroom that hawks value Swedish furniture is slated to finally open its doors in Centennial. And the store seems to be on schedule, because it just started hiring its staff. And because shopping at IKEA is frequently an all-day mar ... More >>

  • Blogs

    March 16, 2011

    Piece, Love & Chocolate opens in Boulder

    Piece, Love & Chocolate​Sarah Amorese fell in love with chocolate when she lived in Amsterdam. "My boss used to bring Belgian chocolates back to the office," she says. "And my husband -- boyfriend at the time -- and I did a lot of business trips through Europe. We used to visit every pastry an ... More >>

  • Blogs

    March 15, 2011

    Wild horses: Front Range Equine Rescue muzzled at horse show over graphic photos

    ​Wild horses get injured and sometimes die in federal roundups, and "excess" horses sent to slaughterhouses endure much harsh treatment along the way. But not everyone wants to hear about that -- not even horse people, as one animal welfare group found out this weekend, when Rocky Mountain Ho ... More >>

  • Blogs

    January 19, 2011

    Piece, Love & Chocolate will soon move into the old Bayleaf spot on Boulder's Pearl Street

    ​A couple of months ago, Bayleaf traded in its digs at 850 Pearl Street in Boulder for a move up the mall, relocating to a larger spot at 1222 Pearl. That left the market's old storefront vacant, and opened up an opportunity for another purveyor to move in. Turns out, that purveyor will be a ... More >>

  • Blogs

    February 11, 2010

    The Rebellion surrenders to vegan bolshevists

    The Rebellion has become headquarters for a vegan revolt​For those who have no qualms about digging into a couple of Double Stacks, vegan cheese on pizza might sound horrendous, right up there with fake bacon. But no one's complaining about the vegan, non-dairy Daiya cheese now offered at Th ... More >>

  • Blogs

    January 27, 2010

    Candy tax proposal: "If they really want to tighten up America, make them cut out the Big Macs"

    These babies could cost you more before long.​Governor Bill Ritter's proposal to place a sales tax on candy and soda is far from sweet according to Rick Enstrom, an owner of Grand Junction-based Enstrom's, one of the state's most venerable candy companies. Enstrom is scheduled to testify abou ... More >>

  • Blogs

    October 7, 2009

    Ken Salazar: No more horsing around

    Famous wild stallion Cloud, star of three documentaries--and until recently targeted in a BLM roundup.​In a teleconference with reporters today, Secretary of the Interior Ken Salazar declared that his department's wild-horse management program "is simply not working" and proposed a new way of ... More >>

  • Blogs

    August 26, 2009

    Alto space snapped up

    The space at 1320 15th Street occupied by Alto until the end of June has been leased by Paul Piciocchi, who owns Tryst and last fall bought Theorie, the club that was formerly the Real World: Denver home (and B-52 before that). No word yet on what will go into the space, but since Alto had a hotel/ ... More >>

  • Blogs

    August 10, 2009

    Ten years of Colorado Proud

    ​ In 1999, the Colorado Department of Agriculture introduced the Colorado Proud Program, an initiative focused on furthering local products. It's rare that a government program is way ahead of the curve (especially when it applies to food), but that's exactly what this program was. Colorado ... More >>

  • Blogs

    May 18, 2009

    Milking It: Trix

    Trix General Mills Rating: Two spoons out of four Cereal description: Puffed corn orbs in a variety of notably radioactive colors: a light green that would result in thousands of casualties if it was ever used on camouflaged uniforms, an orange that looks like a nugget of hellfire, a yellow as b ... More >>

  • Blogs

    May 8, 2009

    Candy Girls: Happy candyversary!

    Liz KellermeyerA year ago, we came to you with a simple pink maltball that tasted like Barbie, and the Candy Girls were born.  In addition to this momentous anniversary, Aubrey has even bigger news to commemorate with the birth of her baby boy last night!  What better way to celebra ... More >>

  • Calendar

    May 7, 2009

    Totally Sweet

    You’ll melt for the Colorado Chocolate Festival.

  • Blogs

    March 26, 2009

    Top Chef Hosea Rosenberg spreads the wealth

    A few weeks back, shortly after it was announced that Boulder chef Hosea Rosenberg had taken home the big prize and won this year's Top Chef prize on the Bravo reality show of the same name, Rosenberg mentioned in passing that he was already working with a local artisanal foods company, but wouldn't ... More >>

  • Blogs

    March 20, 2009

    Candy Girls: Rocky Road Candy Bar

    Photo by Liz Kellermeyer Rocky Road bar is one of those candies you might often see on the shelf, but never think to pick up. With its shiny red wrapper and straightforward name, it's easy to think you've got this bar all figured out, but the Candy Girls know that appearances can be deceiving. The ... More >>

  • Blogs

    January 26, 2009

    Thanasi Foods thinks BIGS with bacon

    Thanasi Foods LLC, a Boulder-based company,makes such unPC-sounding branded food products as Stubb's and Jim Beam beef jerkys.In March, markets will start stocking its latest creation: BIGS, larger-than-average sunflower seeds (hence the name) with the flavors of Vlasic pickles, Frank's RedHot sauc ... More >>

  • Blogs

    December 29, 2008

    Milking It: Fruity Cheerios

    Fruity Cheerios General Mills Rating: One and a half stars out of four Cereal description: Mini-life preservers made of corn and oats and tinted in a variety of hues. But the red, yellow, green, orange and purple colors are bleached out and pale, not bright and vibrant. Could it be a sign?

  • Blogs

    November 24, 2008

    Hosea Rosenberg dodges a bullet on Top Chef: New York

    Seriously, dude? Canned crab? What the fuck was Hosea Rosenberg thinking? For those of you who missed the most recent episode of Top Chef: New York, let me catch you up. The chef-testants had to cook New American for fifty. The catch? They had to do it from the kitchen at Craft, judge Tom Col ... More >>

  • Blogs

    November 3, 2008

    Milking It: Boo Berry

    Seriously, dude? Canned crab? What the fuck was Hosea Rosenberg thinking? For those of you who missed the most recent episode of Top Chef: New York, let me catch you up. The chef-testants had to cook New American for fifty. The catch? They had to do it from the kitchen at Craft, judge Tom Col ... More >>

  • Blogs

    October 31, 2008

    Doing what comes naturally at Naturally Boulder Days

    Seriously, dude? Canned crab? What the fuck was Hosea Rosenberg thinking? For those of you who missed the most recent episode of Top Chef: New York, let me catch you up. The chef-testants had to cook New American for fifty. The catch? They had to do it from the kitchen at Craft, judge Tom Col ... More >>

  • Blogs

    October 24, 2008

    Candy Girls: Rocky Mountain Chocolate Factory

    Seriously, dude? Canned crab? What the fuck was Hosea Rosenberg thinking? For those of you who missed the most recent episode of Top Chef: New York, let me catch you up. The chef-testants had to cook New American for fifty. The catch? They had to do it from the kitchen at Craft, judge Tom Col ... More >>

  • Blogs

    September 15, 2008

    Milking It: Double Chocolate Cookie Crisp

    Seriously, dude? Canned crab? What the fuck was Hosea Rosenberg thinking? For those of you who missed the most recent episode of Top Chef: New York, let me catch you up. The chef-testants had to cook New American for fifty. The catch? They had to do it from the kitchen at Craft, judge Tom Col ... More >>

  • Dining

    August 28, 2008

    Berkshire Bacon Bloody at the Berkshire

    Seriously, dude? Canned crab? What the fuck was Hosea Rosenberg thinking? For those of you who missed the most recent episode of Top Chef: New York, let me catch you up. The chef-testants had to cook New American for fifty. The catch? They had to do it from the kitchen at Craft, judge Tom Col ... More >>

  • Blogs

    May 16, 2008

    I Want Candy: Introducing the Candy Girls

    Seriously, dude? Canned crab? What the fuck was Hosea Rosenberg thinking? For those of you who missed the most recent episode of Top Chef: New York, let me catch you up. The chef-testants had to cook New American for fifty. The catch? They had to do it from the kitchen at Craft, judge Tom Col ... More >>

  • News

    May 15, 2008

    Night Moves

    Show us yours, and we'll show you ours: Westword's long, dark journey into the mind of a pajama lover.

  • Blogs

    May 12, 2008

    Milking It: My Friends Tigger & Pooh Corn Puffs

    Show us yours, and we'll show you ours: Westword's long, dark journey into the mind of a pajama lover.

  • Blogs

    May 6, 2008

    A Real Domestic Goddess

    Show us yours, and we'll show you ours: Westword's long, dark journey into the mind of a pajama lover.

  • Blogs

    April 29, 2008

    Ben & Jerry's Free Cone Day

    Show us yours, and we'll show you ours: Westword's long, dark journey into the mind of a pajama lover.

  • Blogs

    April 22, 2008

    Head for the Hills

    Show us yours, and we'll show you ours: Westword's long, dark journey into the mind of a pajama lover.

  • Calendar

    July 12, 2007

    Road Food

    Show us yours, and we'll show you ours: Westword's long, dark journey into the mind of a pajama lover.

  • Calendar

    April 26, 2007

    You Are What You Eat

    Show us yours, and we'll show you ours: Westword's long, dark journey into the mind of a pajama lover.

  • Blogs

    September 11, 2006

    All the Pretty Horses

    Show us yours, and we'll show you ours: Westword's long, dark journey into the mind of a pajama lover.

  • Blogs

    September 11, 2006

    All the Pretty Horses

    Show us yours, and we'll show you ours: Westword's long, dark journey into the mind of a pajama lover.

  • Goods & Services

    March 24, 2005

    Best Store at Stapleton

    Miss Talulah's

  • Music

    October 7, 2004

    Nick Cave and the Bad Seeds

    Abattoir Blues/The Lyre of Orpheus (Mute)

  • Goods & Services

    March 25, 2004

    Best Example of Moving the Cheese

    The Cheese Company

  • Goods & Services

    March 27, 2003

    Best Place to Buy Gifts for an Aspiring Geisha

    Pacific Mercantile Co.

  • Dining

    April 25, 2002

    Check, Please!

    Readers give our food critic something to chew on.

  • Calendar

    April 4, 2002

    Best Movie Theater for Food

    The Mayan

  • Calendar

    April 4, 2002

    Best Secret Denver Celebrity

    Denise Nickerson

  • Food & Drink

    April 4, 2002

    Best Place to Recover From Smoking

    Taki's

  • Food & Drink

    March 29, 2001

    Best Chocolates Dedicated to Lucille Ball

    Rocky Mountain Chocolate Factory

  • Calendar

    March 29, 2001

    Best New Festival Dedicated to Food

    Chex Mix Day

  • Food & Drink

    March 29, 2001

    Best Southwestern Restaurant

    Julia Blackbird's

  • News

    February 15, 2001

    Flour Power

    The queen of torts takes a cooking class full circle.

  • News

    March 5, 1998

    Building for the Future

    The queen of torts takes a cooking class full circle.

  • Calendar

    February 5, 1998

    Hot Chocolate

    The queen of torts takes a cooking class full circle.

  • More >>
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