Subject:

Indian Food and Cooking

  • Blogs

    April 2, 2012

    Guess where I'm eating deep-fried naan?

    There were two interesting components to my meal at this Indian restaurant: a server who recommended a Tibetan dish that, he said, was laced with chiles "that were nothing like Texas-style chili" (WTF?) and the deep-fried naan, which would probably be a huge hit in Texas. Nonetheless, I'll continue ... More >>

  • Blogs

    March 20, 2012

    Bombay Bowl's vegetarian and vegan options are quick and delicious

    Lose some, win some. Last August the original Bombay Bowl in Englewood closed rather than pay a rent increase, but the remaining Denver location was recently featured in the the New York Times. And despite the off-hour of our visit -- 3:30 p.m. on a Sunday -- business was steady at the fast-casual I ... More >>

  • Blogs

    March 12, 2012

    Kathmandu Kitchen opens in Aurora

    "Eat well, feel well. That's what this restaurant is all about," says Srijana Sharma, who, along with her husband and brother-in-law, recently opened Kathmandu Kitchen, an Indian and Nepalese restaurant in Aurora at 16611 East Smoky Hill Road.

  • Blogs

    November 11, 2011

    Jai Ho Bolder now open in Boulder

    Brad J. via Yelp​At Aurora's Jai Ho, Bollywood blares on the televisions, the long menu features some of the least helpful descriptions we've ever seen and the servers provide equally confusing assistance. But despite the quirks, the food -- mostly Southern Indian -- is stellar, from the delic ... More >>

  • Blogs

    October 26, 2011

    Guess where I'm eating?

    Lori Midson​I'm always on the lookout for new Indian restaurants, and at this recently-opened Indian emporium located in a part of town that most foodniks bypass, I found the usual suspects, including a lamb vindaloo that was passable but certainly not fiery. Alas. Can you guess where I'm eat ... More >>

  • Blogs

    September 28, 2011

    Azitra, a new Indian restaurant, now serving in Broomfield

    If you're looking for something that diverges from the typical suburban chains, culinary options are somewhat sparse in Broomfield. But Azitra, which opened at Flatiron Crossing earlier this month, represents an alternative.

  • Blogs

    August 17, 2011

    Food porn: Jai Ho

    Mark MangerOne of Jai Ho's more familiar dishes, chicken tikka masala.​This week's review took me to Jai Ho, a restaurant in Aurora that succeeded in its goal of filling a particular gap in Denver's Indian food options. The spot offers many southern Indian specialties, all of which are fantast ... More >>

  • Blogs

    August 15, 2011

    Tiffin's, an all-vegetarian Indian joint, opens in Boulder

    Lori Midson​Seems that the Boulder granola set may be finally tiring of tofu. At least that's what Justin Patel, co-owner of Tiffin's, an all-vegetarian Indian joint in Boulder, gleaned when he canvassed the city's earth muffins. "I kept talking to vegetarians in Boulder who were complaining ... More >>

  • Blogs

    May 4, 2011

    Bombay Bowl opens on Lincoln Street -- with Indian street food added to the menu

    Photo: Hunter Stevens​Bombay Bowl, a fast-casual curry joint that got its start in Centennial in 2009, just opened a second store this week in the mini-mall at 575 Lincoln Street that already houses Jamba Juice, Sonoda's, Il Vicino, Chipotle and Noodles & Company. "We wanted to try our conc ... More >>

  • Dining

    April 21, 2011

    Avoid congealing mediocrity with these four buffets

    Photo: Hunter Stevens​Bombay Bowl, a fast-casual curry joint that got its start in Centennial in 2009, just opened a second store this week in the mini-mall at 575 Lincoln Street that already houses Jamba Juice, Sonoda's, Il Vicino, Chipotle and Noodles & Company. "We wanted to try our conc ... More >>

  • Blogs

    December 29, 2010

    Masalaa's exotic vegetarian fare hits the spot

    ​Anyone with special food needs or requests knows how frustrating it can be to open up a menu and see only a scant handful of plates that you can or would actually eat. There are a few restaurants in the metro area where vegetarians can pick and choose from across the menu to the heart's delig ... More >>

  • Blogs

    November 24, 2010

    Don't eat turkey? Govinda's has you covered for Thanksgiving tomorrow

    A Flickr photo.​Not every vegetarian and vegan in the city is going to be cooking his or her own Tofurkey tomorrow, and although there are several places with traditional buffets open for business, you never know what, exactly, goes into preparing those items. Rest assured, meat-shunners: Govi ... More >>

  • Blogs

    October 18, 2010

    India Tavern brings curry, including phaal, to the Tech Center

    Lori Midson​Five months ago, ten months after Fresko, a short-lived Mexican joint at 5062 South Syracuse shuttered, Ghugi Singh, the owner of India House in LoDo and Delhi Darbar in Louisville, signed a lease on the space, which he christened India Tavern. And he was ready, then, to open the ... More >>

  • Blogs

    June 16, 2010

    Bombay Bowl is expanding its fast-casual Indian concept throughout Colorado -- and elsewhere

    ​Following in the footsteps of fellow Colorado-based fast-casual chains like Chipotle, Noodles & Company and Qdoba, Bombay Bowl is swinging for the fences. Amar Singh, founder of the restaurant at 12023 East Arapahoe Road in Centennial, expects to open two dozen more restaurants within the ne ... More >>

  • Blogs

    June 11, 2010

    Guess where I'm eating?

    Lori Midson ​Indian food is always a feast, and here, where the above snap was flashed, dinner is a parade of delicious dishes that always ends with lugging home my kid's leftovers, because, according to him, Indian food is "gross," except, he contends, for the naan, which in this case is pel ... More >>

  • Blogs

    May 19, 2010

    Govinda's vegetarian buffet has reopened after a near-year hiatus

    ​Govinda's all-you-can-eat vegetarian buffet is back! The restaurant, located at the Hare Krishna temple at 1400 Cherry Street, closed its doors last fall when its former cooks went to India. It reopened last month with a new chef, Sri Raga, who is carrying on the restaurant's tradition of s ... More >>

  • Blogs

    March 17, 2010

    Bombay Bistro's new frozen foods come with a warm heart

    ​Bombay Bistro, the Indian restaurant at 1800 Broadway in Boulder, has figured out a way to take its business to the next level -- and give back to the community in the process. It's introduced its own line of frozen food based on some of Bombay's best sellers, including beef short ribs, ch ... More >>

  • Blogs

    October 21, 2009

    Guess where I'm eating?

    Lori Midson​ So far as I know, there's exactly one restaurant in the state whose entire menu is devoted to food from Sri Lanka. It's a cuisine that's heavily influenced by Portuguese and Dutch colonies, and somewhat similar to Indian culinary traditions -- except that where Indians cook with ghee ... More >>

  • Dining

    September 10, 2009

    Jaya Asian Grill is hot — in more ways than one

    Lori Midson​ So far as I know, there's exactly one restaurant in the state whose entire menu is devoted to food from Sri Lanka. It's a cuisine that's heavily influenced by Portuguese and Dutch colonies, and somewhat similar to Indian culinary traditions -- except that where Indians cook with ghee ... More >>

  • Blogs

    August 31, 2009

    India's reopens in Tiffany Plaza

    Lori MidsonThe new India's​After twenty years of slinging naan against the tandoori oven at 3333 South Tamarac Drive, Krishan Kapoor, the owner of India's, spent the majority of his summer schlepping that oven and pretty much everything else from the restaurant's former digs to his new space at 74 ... More >>

  • Blogs

    July 29, 2009

    Denver's grand dame of Northern Indian cuisine moving south

    Lori MidsonPlans for the new India's​After twenty years slinging naan against the blazing tandoor at his Tamarac Square location at 3333 South Tamarac Drive, Krishan Kapoor, the owner of India's, is moving a couple of blocks south to 7400 East Hampden Avenue. That's the Tiffany Plaza space that mo ... More >>

  • Blogs

    May 5, 2009

    Dining blind at Cracovia

    Lester and Maria Rodzen offer a taste of Poland at Cracovia.Bigos. Flaki. Czerwony barszcz, with or without uszka. Kapusniak. Pyzy, placek and kiszka. I'm pretty good with languages, particularly on my favorite conversational topics of food, kitchens and cooks. My pronunciation might be embarra ... More >>

  • Blogs

    April 14, 2009

    Tocabe inspires a fry bread confessional

    Tocabe: An American Indian Eatery does Chipotle one better -- with fry bread.Like whiskey and the music of the Pogues from the Irish, tortillas from the Mexicans, prosciutto from the Italians and mother sauces and threesomes from the French, fry bread is the Native American people's proud contributi ... More >>

  • Blogs

    June 9, 2008

    Road Food

    Tocabe: An American Indian Eatery does Chipotle one better -- with fry bread.Like whiskey and the music of the Pogues from the Irish, tortillas from the Mexicans, prosciutto from the Italians and mother sauces and threesomes from the French, fry bread is the Native American people's proud contributi ... More >>

  • Dining

    October 18, 2007

    Champagne Dreams

    There’s lots of activity bubbling below the surface.

  • Dining

    September 27, 2007

    Isle of Singapore

    This Asian gem ignites an old flame.

  • Blogs

    July 3, 2007

    Burn Notice

    This Asian gem ignites an old flame.

  • Blogs

    July 3, 2007

    Burn Notice

    This Asian gem ignites an old flame.

  • Dining

    June 14, 2007

    Tin Star Cafe & Donuts|Senor Burritos

    Wrap me in comfort food.

  • Dining

    February 22, 2007

    Sherpa’s Adventurer’s Restaurant & Bar

    A meal here is always a peak experience.

  • Food & Drink

    March 24, 2005

    Best Vegetarian Indian Restaurant

    Denver Woodlands

  • Dining

    September 23, 2004

    Bite Me

    Dosa Reality

  • Dining

    September 9, 2004

    Bite Me

    Pasta Imperfect

  • Food & Drink

    March 25, 2004

    Best New Unexpected Restaurant

    Kabul Kabob

  • Dining

    January 29, 2004

    On Trek

    Sherpa's Adventurers Restaurant plots a steady culinary course.

  • Dining

    January 15, 2004

    Have Faith

    Kabul Kabob serves up a spiritual experience.

  • Food & Drink

    March 27, 2003

    Best Buffet/ All-You-Can-Eat Deal

    Namaste

  • Dining

    January 23, 2003

    Bite Me

    Star Trek

  • Dining

    September 12, 2002

    Singapore for Your Supper

    Two restaurants add up to one great Malaysian meal.

  • Best of Denver

    June 29, 2000

    Best chicken little

    Little India

  • Dining

    December 9, 1999

    Good Things Come in Smell Packages

    Some fragrant examples of Indian cuisine.

  • Dining

    January 21, 1999

    Mouthing Off

    Some fragrant examples of Indian cuisine.

  • Dining

    January 21, 1999

    Palace Revolt

    Some fragrant examples of Indian cuisine.

  • Dining

    December 11, 1997

    A Tale of Two Eateries

    Some fragrant examples of Indian cuisine.

  • Dining

    April 3, 1997

    Stuff and Naan Sense

    Some fragrant examples of Indian cuisine.

  • Dining

    November 28, 1996

    Married, With Restaurant

    Some fragrant examples of Indian cuisine.

  • Dining

    August 29, 1996

    What a Daal!

    Some fragrant examples of Indian cuisine.

  • Dining

    August 29, 1996

    Mouthing Off

    Some fragrant examples of Indian cuisine.

  • Dining

    August 23, 1995

    PASSAGE TO INDIA

    Some fragrant examples of Indian cuisine.

  • Dining

    January 12, 1994

    Tandoor Mercies

    Some fragrant examples of Indian cuisine.

  • More >>
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