Subject:

John Long

  • Blogs

    April 4, 2012

    Lucky Pie's Joe Troupe on the woman who wanted her feet soaked -- and dried -- at his restaurant

    Joe Troupe Lucky Pie Pizza & Tap House 1610 16th Street 303-825-1021 www.luckypiepizza.com This is part one of my interview with Joe Troupe, exec chef of Lucky Pie Pizza & Tap House. Part two of our chat will run in this space tomorrow. Unless you count shit on shingles, my mom was not a good co ... More >>

  • Blogs

    August 9, 2010

    Potager is back in action with a new menu after a summer vacation

    ​Get ready to enjoy the bounty of Potager's garden and local farms. The Capitol Hill restaurant has returned from a two and a half week summer vacation, and with its reopening, brings a new menu bursting with seasonal summer faves like corn, eggplant, cucumber, tomatoes and peaches. Take a lo ... More >>

  • Blogs

    June 22, 2010

    Last night: First Hush Boulder dinner at Colorado's Best Beef Ranch

    Daniel Obarski​Last Sunday night, on the lovely property of Colorado's Best Beef Ranch, Phil Armstrong waxed poetic about Hush Denver's mission to highlight the people who create great restaurants. It was the launch dinner of Hush Boulder, and the chef and restaurant Armstrong, extolled was ... More >>

  • Dining

    May 27, 2010

    Four veterans of the Kitchen created something out of nothing at Cafe Aion

    Daniel Obarski​Last Sunday night, on the lovely property of Colorado's Best Beef Ranch, Phil Armstrong waxed poetic about Hush Denver's mission to highlight the people who create great restaurants. It was the launch dinner of Hush Boulder, and the chef and restaurant Armstrong, extolled was ... More >>

  • Dining

    March 11, 2010

    A Slow Foods dinner feeds the body, mind and soul

    Daniel Obarski​Last Sunday night, on the lovely property of Colorado's Best Beef Ranch, Phil Armstrong waxed poetic about Hush Denver's mission to highlight the people who create great restaurants. It was the launch dinner of Hush Boulder, and the chef and restaurant Armstrong, extolled was ... More >>

  • Dining

    January 14, 2010

    The Kitchen gives Boulder a true sense of community

    Daniel Obarski​Last Sunday night, on the lovely property of Colorado's Best Beef Ranch, Phil Armstrong waxed poetic about Hush Denver's mission to highlight the people who create great restaurants. It was the launch dinner of Hush Boulder, and the chef and restaurant Armstrong, extolled was ... More >>

  • Blogs

    February 17, 2009

    Vert Kitchen opens in West Wash Park

    After meeting in France (where they both attended culinary school), Noah Stephens and Emily Welch came back to Denver, where they just opened their own sandwich shop, Vert Kitchen. It's only open from 11 a.m. to 6 p.m. (and closed on Monday), has no liquor license -- due to the spot's proximity to a ... More >>

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