Lori MidsonThe Pullman, Mark Fischer's new restaurant in Glenwood Springs, just nabbed a spot on Esquire magazine's Best New Restaurants list.In late August, while on a food journey in Glenwood Springs, I had dinner at the Pullman, the newest restaurant -- a farm-to-table venture -- from ch ... More >>
Arik MarkusSeveral weeks ago, Esquire Food scribe (and restaurant critic) John Mariani sank his teeth into the Colorado food climate, noshing his way through Denver, Boulder and the mountains to get a taste of what's cooking in Colorado. And he clearly has a sweet tooth, because he just compi ... More >>
John Mariani, the food writer for Esquire, publishes a weekly newsletter, Virtual Gourmet, in which he regularly serves up industry news -- and another critic. In the November 22 edition, it was Jason Sheehan's turn.
Under the heading "THAT'S VERY GOOD, JUST KEEP ON TRYING TO THINK LIKE A NO ... More >>