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Blogs
September 7, 2010
Culinary calendar for the week ahead: Denver Beer Fest dominates and Lala's turns two
A Flickr photoDon't pretend like you didn't know this week marks the start of the Denver Beer Fest. We'll be covering it extensively, so check back for updates on what hoppy happenings are taking place. But, believe it or not, that's not all that's going on this week in culinary events. Keep ... More >>
Music
June 10, 2010
The whole world's watching the World Cup this week
A Flickr photoDon't pretend like you didn't know this week marks the start of the Denver Beer Fest. We'll be covering it extensively, so check back for updates on what hoppy happenings are taking place. But, believe it or not, that's not all that's going on this week in culinary events. Keep ... More >>
Calendar
June 10, 2010
2010 World Cup: USA versus England
A Flickr photoDon't pretend like you didn't know this week marks the start of the Denver Beer Fest. We'll be covering it extensively, so check back for updates on what hoppy happenings are taking place. But, believe it or not, that's not all that's going on this week in culinary events. Keep ... More >>
Blogs
December 23, 2009
Update: The restaurant for my final review
First off, thanks to everyone for their suggestions on where I should eat my last review dinner in Denver. The comments have been excellent, the suggestions helpful, and the current leader seems to be Casa Bonita -- which I assume is rising fast because so many of you just want me to die be ... More >>
Blogs
November 27, 2009
The List: Top ten pubs with good grub
Mark MangerArgyll's food is far from average pub fare.Argyll might have saddled itself with the horrible label "gastropub," but by any name, Robert Thompson's new place is a pretty sweet bar, with seriously great food. But while the menu at Argyll, which I review here, is more ambitious than ... More >>
Blogs
October 26, 2009
From the Pour House Pub in LoDo to the Archive Room in Arvada
Where were you then? That's the question the new Archive Room will ask diners. Neil Arnold, Jeff Arnold and Storm Ireland, the owners behind the Pour House Pub at 1435 Market Street, will bring some LoDo fervor to Arvada in early November when they open the Archive Room at 5601 Olde Wadsworth Bou ... More >>
Blogs
July 22, 2009
Cooking Dirty, the book-signing: Round two
I had a pretty good turn-out for my first book signing at Katie Mullen's a couple weeks ago. There was a good crowd, plenty of drinking, lots of laughs. Surprisingly, lots of people seemed to be very excited about finally getting their hands on a copy of my book (Cooking Dirty: A Story o ... More >>
Blogs
July 2, 2009
Wake-Up Call: Smoke 'em if you got 'em
As reported here -- a lot -- Westword restaurant critic Jason Sheehan had a book-signing at Katie Mullen's last evening. And that just happened to be the bar where Ward Churchill and attorney David Lane went after their day in court, where they'd told Judge Larry Naves why Churchill deserves to ge ... More >>
Blogs
July 1, 2009
Tonight: Meet the very tall, dark and handsome Jason Sheehan
Lori MidsonOhmigod. That's Jason Sheehan in CROCS! So...if you haven't already heard about Jason Sheehan's new memoir, Cooking Dirty: A Story of Life, Sex, Love and Death in the Kitchen, then your reading catalog clearly consists of titles that you should keep between yourself and your therapist. ... More >>
Blogs
July 1, 2009
Live from Sheehan's book signing
We're at Katie Mullen's for the official release of Jason Sheehan's book, Cooking Dirty, and get this: There are actual people here! And they have his book! And they want him to sign it! And someone just took a picture of him! Perhaps this shouldn't be surprising, but it's always strange when peopl ... More >>
Blogs
June 30, 2009
Wide open spaces: Is downtown Denver experiencing a restaurant recession?
ESPN Zone's departure adds to the empty restaurant space downtown.When Fogo de Chao opens at 1513 Wynkoop Street in mid-July, the Brazilian steakhouse chain will occupy -- wait for it -- 14,000 square feet, enough footage to house nearly 600 cows, at least by my mathematical calculations, where are ... More >>
Dining
June 25, 2009
Wait! White Fence Farm also makes good fudge
ESPN Zone's departure adds to the empty restaurant space downtown.When Fogo de Chao opens at 1513 Wynkoop Street in mid-July, the Brazilian steakhouse chain will occupy -- wait for it -- 14,000 square feet, enough footage to house nearly 600 cows, at least by my mathematical calculations, where are ... More >>
Blogs
June 24, 2009
Cooking Dirty: A peek inside
Guess who?While I have spilled gallons of virtual ink over the shameless self-promotion of my new book, Cooking Dirty, one thing I haven't yet managed to tell anyone? What the damnable beast is actually about. What, in fact, someone willing to lay down a little dough might get for their ... More >>
Blogs
June 23, 2009
Cooking Dirty: Eight days and counting
Lev Grossman is my new best friend. Who is Lev Grossman, you ask? Lev Grossman is the book critic for Time magazine. And in Time magazine, Lev Grossman (my new best friend) just wrote a killer review of my book, Cooking Dirty. Yeah, that Time magazine. And yeah, little ol' me and ... More >>
Blogs
June 17, 2009
Cooking Dirty: Fourteen days and counting
And who, you may ask, is the handsome devil right there? That's me, folks. No bullshit. No disguises. The anonymous restaurant critic in the flesh and en clair. On Monday, June 15, at around 4 p.m. local time, my cover was finally, permanently blown. That picture is the jacket phot ... More >>
Blogs
June 10, 2009
Fancy dancin' at Katie Mullen's
It's already got four bars, a full menu, big crowds and, in my opinion, the best Guinness pour in the city. It has a prime location (at 1550 Court Place) for foot traffic, a big patio and an entire hotel's worth of captive customers. So what else could Katie Mullen's possibly need? Danci ... More >>
Blogs
June 10, 2009
The Westword.com blog shortcut, June 10 edition
Photo by Autumn DeWildeBuilt to Spill. You think you're so smart.... Today in Backbeat Online: • Q&A with Built to Spill's Doug Martsch. • Mini Q&A with the Fluid's John Robinson. • A first look at FOE and Karma's "Tic-Toc" video. • Atmosphere, Bat for Lashes, Brad Paisley shows announced. ... More >>
Blogs
April 27, 2009
Ask the Critic: Where to go for a break-up date?
He should have taken her to Katie Mullen's.It probably won't surprise you to learn that I haven't been on a lot of dates. Thus far, my personal history of socio-sexual relations has been divided into two very distinct categories. Depending on the year, the place and my condition, I have either got ... More >>
Blogs
April 17, 2009
DenverSportsRadio.com prepares to launch ambitious online station
Dino Costa beside the new Denver Sports Radio logo. According to talk-show host Dino Costa, one of the principals behind DenverSportsRadio.com, a new online project that will be introduced at a press conference today in advance of its scheduled Monday, April 20, launch, the sports-radio offerings i ... More >>
News
April 9, 2009
After vegan requests LVTOFU license plate, the DMV reveals its dirty mind
Dino Costa beside the new Denver Sports Radio logo. According to talk-show host Dino Costa, one of the principals behind DenverSportsRadio.com, a new online project that will be introduced at a press conference today in advance of its scheduled Monday, April 20, launch, the sports-radio offerings i ... More >>
Blogs
April 4, 2009
IACP Conference Report: Dispatches from the front lines
For those of you not yet hipped to the big foodie news in Denver this week, the International Association of Culinary Professionals is in town -- a kind of traveling circus show of food writers, food editors, food pimps, chefs, authors, wine gurus and associated tradesmen. And, of course, Jason Shee ... More >>
Blogs
April 2, 2009
IACP Conference Report: Drunk and in possession of press credentials
IACPers apparently flocked to Denver's hottest noodle bar, Bones, on the conference's opening night. For those of you not yet hipped to the big foodie news in Denver this week, the International Association of Culinary Professionals is in town -- a kind of traveling circus show of food writers, food ... More >>
Dining
April 2, 2009
Best of Denver: They coulda been contenders
IACPers apparently flocked to Denver's hottest noodle bar, Bones, on the conference's opening night. For those of you not yet hipped to the big foodie news in Denver this week, the International Association of Culinary Professionals is in town -- a kind of traveling circus show of food writers, food ... More >>
Blogs
March 17, 2009
Go green at 8 a.m. today
If you can't find fun today, you're not looking. A good place to start -- and end -- your St. Patrick's Day celebration is Katie Mullen's, the new - and giant - Irish pub at 1550 Court Place, which will be bringing in Irish entertainment all day after opening at 8:30 a.m. But beating Katie Mullen's ... More >>
Dining
February 26, 2009
From Bistro One to Katie Mullen's, restaurants keep opening. And closing.
If you can't find fun today, you're not looking. A good place to start -- and end -- your St. Patrick's Day celebration is Katie Mullen's, the new - and giant - Irish pub at 1550 Court Place, which will be bringing in Irish entertainment all day after opening at 8:30 a.m. But beating Katie Mullen's ... More >>
Blogs
February 19, 2009
Luck of the motherf%@$ing Irish
The first numbers are coming in from Katie Mullen's Restaurant and Pub, which opened on Monday at 1550 Court Place, and they're huge. Yesterday, just two days after opening, they did 800 covers, give or take. This morning, the house was on a wait from the minute they opened the doors at 11 a.m. and ... More >>
Dining
February 19, 2009
For Venue's Holly Hartnett, a room of her own
The first numbers are coming in from Katie Mullen's Restaurant and Pub, which opened on Monday at 1550 Court Place, and they're huge. Yesterday, just two days after opening, they did 800 covers, give or take. This morning, the house was on a wait from the minute they opened the doors at 11 a.m. and ... More >>
Blogs
February 17, 2009
Behind the scenes at Katie Mullen's
So, a few weeks ago, I wrote this little piece titled "How to Create a Great Irish Bar." It wasn't something I put a lot of thought into. It wasn't something that groaned under the weight of background research (unless drinking counts as research). Really, it was just a way to vent a little a ... More >>
Blogs
February 17, 2009
American Beauty: Dinner at Venue
While employed in my last-ever cooking gig before coming here, I got to know grits pretty well, because I worked the night-shift at an Albuquerque Waffle House and one of my many responsibilities (along with tossing the drunks and cooking the hash browns and cleaning the grease traps) was fixing gr ... More >>
Blogs
September 23, 2008
Disorder in the court: Sheraton closes Supreme Court for renovation
While employed in my last-ever cooking gig before coming here, I got to know grits pretty well, because I worked the night-shift at an Albuquerque Waffle House and one of my many responsibilities (along with tossing the drunks and cooking the hash browns and cleaning the grease traps) was fixing gr ... More >>

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