Maybe it's time to go back to school -- cooking school, that is. Several friends have taken classes recently, and even the kitchen-savvy veterans who have been cooking for decades have come away with new recipes and refined techniques. And when I reviewed Il Posto this week, I learned that chef/owne ... More >>
Mark MangerCrispy crepe ready to roll off the plate straight into your tummy, according to Jai Ho's menu.The first time I ate at Jai Ho for this week's cafe review, I spent several minutes staring at the menu. It was unlike any I'd ever seen: incredibly amusing yet borderline useless, with de ... More >>
Mark MangerUntil last year, Sathya and Sujatha Narayan had never run a restaurant -- but they saw such a gaping hole in Denver's Indian food scene, that they couldn't resist picking up an Aurora strip mall spot and giving it a go, opening Jai Ho last spring.
Courtesy of the Arkansas Democrat-GazetteMore than a thousand blackbirds, grackles and starlings fell from the sky on New Year's Eve in Beebe, Arkansas. So far, there has been no official explanation for the avian precipitation, but we thought we'd look to other unexpected things falling fro ... More >>